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Category: Quiche and Savory Tarts / Tartlettes
Yield/Servings:6-8 servings
Prep Time: 20 Cook Time: 40 Total Time: 60
1 pound Jimmy Dean® Premium Pork Sausage Roll
1/4 cup chopped onion
2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry
2 cans (8 ounces each) mushroom stems and pieces, drained
2 eggs, lightly beaten
3 cups (12 ounces) shredded part-skim mozzarella cheese
1 unbaked deep-dish pastry shell (9 inches)
1 cup (4 ounces) shredded cheddar cheese
...
see full recipe at: tasteofhome.com
Recipe Source: tasteofhome.com
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Sausage Mushroom Pie
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A ready-to-bake pie shell speeds along the preparation of this delicious, hearty brunch dish. It's really satisfying during the cold winter months.
Category: Quiche and Savory Tarts / Tartlettes
Yield/Servings:
Prep Time: 20 Cook Time: 40 Total Time: 60
1 pound Jimmy Dean® Premium Pork Sausage Roll
1/4 cup chopped onion
2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry
2 cans (8 ounces each) mushroom stems and pieces, drained
2 eggs, lightly beaten
3 cups (12 ounces) shredded part-skim mozzarella cheese
1 unbaked deep-dish pastry shell (9 inches)
1 cup (4 ounces) shredded cheddar cheese
see full recipe at:
Recipe Source: tasteofhome.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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