↞ recipe box start page
Category: Quick Breads
Prep Time: Cook Time: Total Time:
3 cups flour
2 tsp baking powder
1 tsp baking soda and salt
1/2 cup butter, softened
1 cup honey
1 1/2 tsp vanilla
2 large eggs
1 1/4 cups buttermilk
2 1/2 cups chopped dried dates tossed with 1 tbsp flour
2 cups chopped nuts
Sift together dry ingredients. In a large bowl, cream butter, honey, vanilla and eggs. Stir in dates and nuts. Add dry ingredients and stir until just combined. Pour into buttered and floured loaf pans. Bake at 350 for 40-45 minutes. Remove the breads from the pans and let cool, right sides up, on a rack. Makes 5 loaves.
view more member recipes
HONEY DATE NUT BREAD
view my recipes
print
save
Category: Quick Breads
Prep Time: Cook Time: Total Time:
3 cups flour
2 tsp baking powder
1 tsp baking soda and salt
1/2 cup butter, softened
1 cup honey
1 1/2 tsp vanilla
2 large eggs
1 1/4 cups buttermilk
2 1/2 cups chopped dried dates tossed with 1 tbsp flour
2 cups chopped nuts
Sift together dry ingredients. In a large bowl, cream butter, honey, vanilla and eggs. Stir in dates and nuts. Add dry ingredients and stir until just combined. Pour into buttered and floured loaf pans. Bake at 350 for 40-45 minutes. Remove the breads from the pans and let cool, right sides up, on a rack. Makes 5 loaves.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Banana Date Nut Bread
by kathiecooks
1 instant decaf Coffee 1/2 cup milk 3 cups Quick Bread Mix 3/4 cup firmly packed light brown sugar 1/4 cup All Purpose Flour 1 large egg, lightly beaten 1 cup mashed ripe banana 1 cu
by kathiecooks
1 instant decaf Coffee 1/2 cup milk 3 cups Quick Bread Mix 3/4 cup firmly packed light brown sugar 1/4 cup All Purpose Flour 1 large egg, lightly beaten 1 cup mashed ripe banana 1 cu
Honey Oat Quick Bread
by ICOOK2
Serves: 12 Preparation time: 1-3/4 hours Ingredients 2 tablespoons plus 1 cup old-fashioned rolled oats, or quick-cooking (not instant) oats, divided 1-1/3 cups whole-wheat flour, or white wh
by ICOOK2
Serves: 12 Preparation time: 1-3/4 hours Ingredients 2 tablespoons plus 1 cup old-fashioned rolled oats, or quick-cooking (not instant) oats, divided 1-1/3 cups whole-wheat flour, or white wh
Honey Beer Bread
by sgre52160
1/2 cup butter 2 cups sugar 4 eggs 1/2 cup orange juice and apple butter 1/4 cup honey 2 tsp baking powder 1/4 tsp salt 1 tsp baking soda 1 tsp nutmeg, cloves, cinnamon and allspice 1 cup bee
by sgre52160
1/2 cup butter 2 cups sugar 4 eggs 1/2 cup orange juice and apple butter 1/4 cup honey 2 tsp baking powder 1/4 tsp salt 1 tsp baking soda 1 tsp nutmeg, cloves, cinnamon and allspice 1 cup bee
Honey Wheat Bread
by charlene8819
1 cup Water 1/2 tsp Salt 1/4 cup Honey 1 1/2 cups Bread Flour 1 1/2 cups Wheat Flour 1 Tbsp Shortening 1 Tbsp dry milk 1 tsp quick active dry yeast
by charlene8819
1 cup Water 1/2 tsp Salt 1/4 cup Honey 1 1/2 cups Bread Flour 1 1/2 cups Wheat Flour 1 Tbsp Shortening 1 Tbsp dry milk 1 tsp quick active dry yeast
view more member recipes