CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

BRAN REFRIGERATOR MUFFINS

Shelly's
recipe box

Printview my recipes
this recipe viewed 17 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Muffins
    Prep Time:       Cook Time:       Total Time:  

3 cups sugar
1 tbsp plus 2 tsp baking soda
1 can fruit cocktail, undrained
1 (15 oz) box bran flakes cereal
1 cup vegetable oil
1 tbsp plus 1 tsp cinnamon
5 cups flour
4 large eggs
2 tsp salt
1 quart buttermilk

Combine all ingredients in a large bowl; beat at medium speed with an electric mixer for 2 minutes. Fill muffin pans 2/3 full. Bake in 400-degree oven for 16 minutes. Note: Batter may be covered tightly and stored in refrigerator up to 3 weeks. Do not stir before using.


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Blueberry Refrigerator Muffins
   by sgre52160



1 1/2 cups fresh blueberries 2 cups sifted flour 1 1/2 tsp baking powder 1/4 tsp salt 1/2 cup butter, softened 1 cup sugar 2 eggs 1 tsp vanilla 1/2 cup milk Night before: Sift together dry




Bran Muffins
   by marmar3854



Ingredients 1 (14-ounce) box Raisin Bran cereal 5 cups all-purpose flour 3 cups sugar 5 teaspoons baking soda 2 teaspoons salt 4 cups buttermilk 1 cup vegetable oil 4 eggs, beaten




*raisin Bran Muffins*
   by sgre52160



3 cups whole wheat flour 2 cups toasted bran flake cereal 1 cup toasted wheat germ (the one with the blue label) 1 cup firmly packed brown sugar 2 1/2 tsp baking soda 1/2 tsp salt 2 cups butte




Bran Cereal Muffins
   by kathiecooks



and Fiber cereal anymore, but you can use any bran cereal, preferably one with fruits. 1 c. flour 1/3 c. brown sugar 1 T. baking powder 1/2 tsp. salt 1 c. milk 2 1/2 c. Fruit and Fiber Ce




Maple Bran Muffins
   by sgre52160



3/4 cup natural wheat bran 1/2 cup milk and maple syrup 1 egg, slightly beaten 1/4 cup oil 1 1/4 cups whole wheat flour 3 tsp baking powder 1/2 tsp salt 1/3 cup chopped walnuts Glaze: 1 tbs





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.