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Category: Pie - Nut
Prep Time: Cook Time: Total Time:
1 unbaked pie shell
2 (1 oz) squares unsweetened chocolate
1/4 cup butter
1 can sweetened condensed milk
1/2 cup hot water
2 eggs, beaten
1 tsp vanilla extract
1/8 tsp salt
1 1/2 cups pecan halves
Preheat oven to 350. In a saucepan, melt chocolate and butter. Stir in next 3 ingredients; mix well. Remove form heat and stir in remaining ingredients. Pour into pastry shell. Bake for 40-45 minutes or until center is set. Cool. Chill at least 3 hours before serving. Garnish as desired.
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*PECAN FUDGE PIE*
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Category: Pie - Nut
Prep Time: Cook Time: Total Time:
1 unbaked pie shell
2 (1 oz) squares unsweetened chocolate
1/4 cup butter
1 can sweetened condensed milk
1/2 cup hot water
2 eggs, beaten
1 tsp vanilla extract
1/8 tsp salt
1 1/2 cups pecan halves
Preheat oven to 350. In a saucepan, melt chocolate and butter. Stir in next 3 ingredients; mix well. Remove form heat and stir in remaining ingredients. Pour into pastry shell. Bake for 40-45 minutes or until center is set. Cool. Chill at least 3 hours before serving. Garnish as desired.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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