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Category: Sauces - BBQ
Prep Time: Cook Time: Total Time:
1 cup favorite prepared barbecue sauce and ketcuup
2/3 cup beer
1/4 cup honey or molasses
2 tbsp lemon juice, red wine vinegar and Dijon mustard
1 tbsp Worcestershire sauce
1 tsp hot pepper sauce
1/2 tsp pepper
2 clove garlic, minced
2 onions, finely minced.
Combine ingredients and pour over favorite meat. Let stand at room temperature for 2 hours or refrigerate overnight.
When ready to cook, remove meat from marinade and place marinate in a saucepan and cook for 10 minutes or until thickened. Use to baste meat while cooking and serve on the side.
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BEER BARBECUE MARINADE AND SAUCE
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Category: Sauces - BBQ
Prep Time: Cook Time: Total Time:
1 cup favorite prepared barbecue sauce and ketcuup
2/3 cup beer
1/4 cup honey or molasses
2 tbsp lemon juice, red wine vinegar and Dijon mustard
1 tbsp Worcestershire sauce
1 tsp hot pepper sauce
1/2 tsp pepper
2 clove garlic, minced
2 onions, finely minced.
Combine ingredients and pour over favorite meat. Let stand at room temperature for 2 hours or refrigerate overnight.
When ready to cook, remove meat from marinade and place marinate in a saucepan and cook for 10 minutes or until thickened. Use to baste meat while cooking and serve on the side.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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