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Recipe Source: cdkitchen.com
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Beer Barbecue Marinade For Chicken
Category: chicken
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Serves/Makes: 4.5 cups
Ready in: < 30 minutes
- 1/4 cup olive oil
- 1 small onion, chopped
- 1 clove garlic, chopped
- 6 tablespoons lemon juice
- 2 cups beer
- 2 cups bottled barbecue sauce
- 1 tablespoon Worcestershire sauce
- 1 teaspoon salt
Heat the oil in a skillet over medium heat. Add the onion and garlic and cook, stirring occasionally, until soft. Add the lemon juice, beer, barbecue sauce, Worcestershire sauce, and salt. Cook, stirring occasionally, until it begins to simmer. Remove the skillet from the heat and let cool. Once the marinade has cooled, use it to marinate chicken (or beef or pork) for 4-8 hours.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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