↞ recipe box start page
Category: Pies - Cream and Custard
Prep Time: Cook Time: Total Time:
1 1/2 tablespoons instant coffee granules
3/4 cup warm water
1 (10.75-oz) frozen pound cake, thawed
1 (8-oz) package mascarpone or cream cheese, softened
1/2 cup powdered sugar
1/2 cup chocolate syrup
1 (12-oz) container frozen whipped topping, thawed and divided
2 (1.4-oz) English toffee candy bars, coarsely chopped
Stir together coffee and 3/4 cup warm water until coffee is dissolved. Cool. Cut cake into 14 slices. Cut each slice in half diagonally. Place triangles in bottom and up sides of a 9-inch deep-dish pie plate. Drizzle coffee mixture over cake.
Beat mascarpone cheese, sugar, and chocolate syrup at medium speed with an electric mixer until smooth. Add 2 1/2 cups whipped topping, and beat until light and fluffy. Spread cheese mixture evenly over cake. Dollop remaining whipped topping around edges of pie. Sprinkle with candy. Chill 8 hours.
view more member recipes
TIRAMISU TOFFEE TRIFLE PIE
view my recipes
print
save
Category: Pies - Cream and Custard
Prep Time: Cook Time: Total Time:
1 1/2 tablespoons instant coffee granules
3/4 cup warm water
1 (10.75-oz) frozen pound cake, thawed
1 (8-oz) package mascarpone or cream cheese, softened
1/2 cup powdered sugar
1/2 cup chocolate syrup
1 (12-oz) container frozen whipped topping, thawed and divided
2 (1.4-oz) English toffee candy bars, coarsely chopped
Stir together coffee and 3/4 cup warm water until coffee is dissolved. Cool. Cut cake into 14 slices. Cut each slice in half diagonally. Place triangles in bottom and up sides of a 9-inch deep-dish pie plate. Drizzle coffee mixture over cake.
Beat mascarpone cheese, sugar, and chocolate syrup at medium speed with an electric mixer until smooth. Add 2 1/2 cups whipped topping, and beat until light and fluffy. Spread cheese mixture evenly over cake. Dollop remaining whipped topping around edges of pie. Sprinkle with candy. Chill 8 hours.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Tiramisu Toffee Trifle Pie
by sgre52160
Dissolve 1 1/2 tbsp instant coffee granules 3/4 cup warm water 1 frozen pound cake, thawed 1 (8 oz) pkg cream cheese, softened 1/2 cup confectioners sugar 1/2 cup chocolate syrup 1 (12 oz) co
by sgre52160
Dissolve 1 1/2 tbsp instant coffee granules 3/4 cup warm water 1 frozen pound cake, thawed 1 (8 oz) pkg cream cheese, softened 1/2 cup confectioners sugar 1/2 cup chocolate syrup 1 (12 oz) co
Raspberry Tiramisu Trifle
by sgre52160
1 pound mascarpone cheese at room temperature 1 1/2 cups heavy whipping cream 2 teaspoons plus 2 tablespoons Chambord liquor 1/2 cup sugar 10-ounce jar raspberry Simply Fruit jam 1/3 cup water 1
by sgre52160
1 pound mascarpone cheese at room temperature 1 1/2 cups heavy whipping cream 2 teaspoons plus 2 tablespoons Chambord liquor 1/2 cup sugar 10-ounce jar raspberry Simply Fruit jam 1/3 cup water 1
Trifle - Tiramisu Classico
by KitchenMagician
Makes 8 to 10 servings. 6 egg yolks 1 1/4 c. granulated sugar 1 1/4 c. mascarpone cheese 1 3/4 c. whipping cream 2 12-oz. pkg. ladyfingers 1/2 c. coffee flavored liqueur unsweetened cocoa p
by KitchenMagician
Makes 8 to 10 servings. 6 egg yolks 1 1/4 c. granulated sugar 1 1/4 c. mascarpone cheese 1 3/4 c. whipping cream 2 12-oz. pkg. ladyfingers 1/2 c. coffee flavored liqueur unsweetened cocoa p
Trifle - Tiramisu Facile
by KitchenMagician
Makes 6 to 8 servings. 1 3 1/2 oz. pkg. cook-and-serve vanilla pudding mix 2 c. milk 1 8-oz. pkg. cream cheese, softened 1/4 c. Kahlua 1 T. instant coffee granules 1/2 c. hot water 1 T. granu
by KitchenMagician
Makes 6 to 8 servings. 1 3 1/2 oz. pkg. cook-and-serve vanilla pudding mix 2 c. milk 1 8-oz. pkg. cream cheese, softened 1/4 c. Kahlua 1 T. instant coffee granules 1/2 c. hot water 1 T. granu
Mocha Tiramisu Trifle
by sgre52160
1 (14 oz.) can sweetened condensed milk, divided 1 package chocolate cake mix with pudding 1 cup water 2 large eggs 1/2 cup vegetable oil 1/2 cup coffee liqueur Creamy Coffee Filling (see
by sgre52160
1 (14 oz.) can sweetened condensed milk, divided 1 package chocolate cake mix with pudding 1 cup water 2 large eggs 1/2 cup vegetable oil 1/2 cup coffee liqueur Creamy Coffee Filling (see
view more member recipes