CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

CAESAR CHICKEN PASTA SALAD

Shelly's
recipe box

Printview my recipes
this recipe viewed 22 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Salads - Poultry
    Prep Time:       Cook Time:       Total Time:  

3 cups roasted chicken breast meat, shredded
3 cups pasta, cooked
2 cups romaine lettuce, thinly sliced
1 1/2 cups cherry tomatoes, halves
1/2 cup fresh basil and green onions, thinly sliced
1/3 cup Caesar salad dressing
1/4 cup fresh parsley, chopped
4 oz feta cheese, crumbled
1 clove garlic, minced

Combine all ingredients in a bowl; toss well to coat.


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Chicken Caesar Pasta Salad
   by sgre52160



1 lb dry penne pasta 1 tbsp butter 6 skinless, boneless chicken breast halves - cut into 1 inch cubes 1/2 tsp ground black pepper 1/4 tsp salt 1 (8 oz) bottle Caesar salad dressing 1/4 cup




Caesar Pasta Salad With Grilled Chicken
   by sgre52160



3 cups fusilli or rotelle or other salad pasta 3/4 lbp skinless boneless chicken breasts or chicken tenders with tendons removed and lightly seasoned with oregano, garlic, powder and lemon pepper or




Grilled Chicken, Fish Or Shrimp & Pasta Caesar Salad
   by sgre52160



6 boneless skinless chicken breasts or Marinated Chicken Breasts or firm fleshed boneless fish fillets, or 2 lbs peeled raw shrimp 1 jar Caesar Dressing - to taste 1each red and yellow bell peppers,




Pasta Caesar Salad
   by sgre52160



5 cups cavatelli, cooked al dente, cooled Dressing: 1/2 cup oil 1/3 cup lemon juice or white wine vinegar 4 tbsp grated parmesan cheese, divided 2 hard-cooked eggs, quartered 1 (2 oz) can anchov




Seafood Caesar Pasta Salad
   by sgre52160



10 oz uncooked penne pasta 8 oz imitation crabmeat, cut into 1-inch pieces 1/2 cup diced red or green bell pepper 2 hard-cooked eggs, chopped 1/4 cup chopped red onion 1/4 cup fresh Parmesan





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.