↞ recipe box start page
Category: Cakes from Cake Mixes
Prep Time: Cook Time: Total Time:
Cake:
1 box yellow cake
1 (3-oz) package lemon gelatin
4 eggs
Juice of 1whole lemon plus water to make 3/4 cup
3/4 cup vegetable oil
Glaze:
2 cups sifted confectioners sugar
Juice of 2 whole lemons plus the lemon zest
Preheat oven to 350. Set oven rack to second-lowest position. Grease a 13 x 9-inch baking pan.
For the cake; in a bowl combine all cake ingredients; beat on medium speed for 3 minutes or until smooth. Transfer to baking pan. Bake for about 30 minutes or until cake tests done.
In the meantime prepare the glaze; in a bowl whisk the juice and zest of 2 whole lemons with the sifted confectioners sugar until smooth. When the cake comes out of the oven poke holes all over using a fork. Immediately drizzle the glaze over the top of the hot cake. Serve cake warm or cold.
view more member recipes
LEMONY LEMON CAKE WITH GLAZE
view my recipes
print
save
Category: Cakes from Cake Mixes
Prep Time: Cook Time: Total Time:
Cake:
1 box yellow cake
1 (3-oz) package lemon gelatin
4 eggs
Juice of 1whole lemon plus water to make 3/4 cup
3/4 cup vegetable oil
Glaze:
2 cups sifted confectioners sugar
Juice of 2 whole lemons plus the lemon zest
Preheat oven to 350. Set oven rack to second-lowest position. Grease a 13 x 9-inch baking pan.
For the cake; in a bowl combine all cake ingredients; beat on medium speed for 3 minutes or until smooth. Transfer to baking pan. Bake for about 30 minutes or until cake tests done.
In the meantime prepare the glaze; in a bowl whisk the juice and zest of 2 whole lemons with the sifted confectioners sugar until smooth. When the cake comes out of the oven poke holes all over using a fork. Immediately drizzle the glaze over the top of the hot cake. Serve cake warm or cold.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Pucker-up Lemony Lemon Cake With Glaze
by sgre52160
Cake: 1 (18-1/2 oz) pkg yellow cake mix 1 (3-oz) pkg lemon flavor Jell-O gelatin 4 eggs Juice of 1whole lemon plus water to make 3/4 cup 3/4 cup vegetable oil Glaze: 2 cups sifted confection
by sgre52160
Cake: 1 (18-1/2 oz) pkg yellow cake mix 1 (3-oz) pkg lemon flavor Jell-O gelatin 4 eggs Juice of 1whole lemon plus water to make 3/4 cup 3/4 cup vegetable oil Glaze: 2 cups sifted confection
Lemon Coffee Cake With Lemon Pecan Streusel And Lemon Glaze
by sgre52160
Lemon Pecan Streusel (recipe follows) Coffee Cake: 2 cups flour 1 tsp baking powder 1 tsp baking soda 1/4 pound (1 stick) salted butter 1/4 cup finely minced lemon zest 1 cup granulated
by sgre52160
Lemon Pecan Streusel (recipe follows) Coffee Cake: 2 cups flour 1 tsp baking powder 1 tsp baking soda 1/4 pound (1 stick) salted butter 1/4 cup finely minced lemon zest 1 cup granulated
Lemon Sour Cream Pound Cake With Lemon Glaze
by sgre52160
1 yellow cake mix 1 (2.9 oz) pkg lemon pudding (not instant) 8 oz sour cream 1/3 cup oil 4 eggs Glaze 1 cup powdered sugar 1/4 cup lemon juice Lemon zest, optional 2 tbsp melted butter 1 t
by sgre52160
1 yellow cake mix 1 (2.9 oz) pkg lemon pudding (not instant) 8 oz sour cream 1/3 cup oil 4 eggs Glaze 1 cup powdered sugar 1/4 cup lemon juice Lemon zest, optional 2 tbsp melted butter 1 t
Lemon Buttermilk Cake With Lemon Glaze
by sgre52160
Cake 1 1/4 cups all-purpose flour 3/4 cup granulated sugar 2 teaspoons baking powder pinch salt, optional and to taste 1 tablespoon lemon zest 1 large egg 1/2 cup buttermilk 1/3 cup sour cream
by sgre52160
Cake 1 1/4 cups all-purpose flour 3/4 cup granulated sugar 2 teaspoons baking powder pinch salt, optional and to taste 1 tablespoon lemon zest 1 large egg 1/2 cup buttermilk 1/3 cup sour cream
Lemon Cake With Orange Glaze
by sgre52160
3 cups sugar 1 1/2 cups unsalted butter 5 eggs 3 cups unsifted flour 1/4 tsp salt 5 oz can evaporated milk plus water to make 1 cup 2 tsp vanilla extract Grated zest of 1 lemon 1/2 tsp lemon
by sgre52160
3 cups sugar 1 1/2 cups unsalted butter 5 eggs 3 cups unsifted flour 1/4 tsp salt 5 oz can evaporated milk plus water to make 1 cup 2 tsp vanilla extract Grated zest of 1 lemon 1/2 tsp lemon
view more member recipes
related CDKitchen recipes
Lemon Pudding Pound Cake
Lemony Lemon Cake
Bacardi Rum Cake
Pink Lemonade Pound Cake
Lemon Cream Cheese Pound Cake
Pomegranate Nut Cake
Kahlua Cake
Pound Cake with Various Glaze Options
Easy King Cake
Rum Bundt Cake