CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

CHILI CRABMEAT SPREAD

Shelly's
recipe box

Printview my recipes
this recipe viewed 25 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Spreads -- Cold
    Prep Time:       Cook Time:       Total Time:  

2 (8 oz) pkg cream cheese, room temperature
1/4 cup minced onion
1 tbsp Worcestershire sauce and mayonnaise
1/2 tsp garlic powder
1 lb crabmeat or 2 (7 1/2 oz) can crabmeat, drained
1 (12 oz) bottle chili sauce
Finley minced parsley

Mix first 5 ingredients and refrigerate for 24 yours to blend flavors. Spread mixture onto a serving dish and top with crabmeat and then cover with chili sauce. Prior to serving garnish with parsley. Serve with crackers. Serves about 8



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Crabmeat Spread
   by sgre52160



1 cup crabmeat, shredded 1 onion chopped 1/2 cup green pepper, chopped 1 stalk celery, chopped 1 cup cottage cheese 1/4 cup chopped fresh parsley 3/4 to 1 cup mayonnaise Blend all ingr




Layered Crabmeat Spread
   by sgre52160



12 oz cream cheese, softened 2 tbsp Worcestershire sauce 1 tbsp lemon juice 2 tbsp mayonnaise 1/2 onion, grated or 1 tbsp dried minced onion Dash garlic Salt and pepper, to taste 6 oz chili sauc




Chili Cheese Spread 2
   by sgre52160



1 (8 oz) pkg cream cheese, softened 3 tbsp chopped parsley, chopped 2 tbsp green bell pepper, minced 2 tbsp onion, grated 2 tsp chili powder 1/2 tsp salt Serve spread in: 1 large green bell p




Chili Cheese Spread I
   by sgre52160



2 (8 oz) pkg cream cheese, softened 1 cup shredded cheddar cheese 3 green onions, finely chopped 3 canned chipotle peppers in adobo sauce 1 tsp adobo sauce from can 1/2 tsp Creole seasoning, grou




Border Green Chili Cheese Spread
   by sgre52160



1 (8-oz) pkg cream cheese 1 cup (4 oz) shredded sharp Cheddar cheese 1 (4.5-oz) can chopped green chilies, drained 1/4 tsp ground cumin Hot pepper sauce, to taste Combine all ingredients





view more member recipes
About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.