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Category: Chili
Prep Time: Cook Time: Total Time:
1 1/2 lbs ground beef
1 cup chopped onion
3 cups diced fresh tomatoes
2 jalapeno peppers, chopped with seeds
4 banana peppers, chopped
4 cups spicy tomato juice
2 pkg ranch salad dressing and seasoning mix
1 (16-oz) can chili beans
1 tbsp chili powder
1/4 cup brown sugar
1/4 tsp salt
Brown beef; add onion when beef is about half-cooked. When onion is transparent and beef is completely browned, drain fat from mixture. Stir in all ingredients, one at a time, to beef and onion mixture. Bring to a boil. Reduce heat to low and cook covered for 45 minutes, stirring often. Remove cover and cook for another 15 minutes or until desired consistency is reached. Serves 4 to 6.
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RANCHO PICANTE CHILI
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Category: Chili
Prep Time: Cook Time: Total Time:
1 1/2 lbs ground beef
1 cup chopped onion
3 cups diced fresh tomatoes
2 jalapeno peppers, chopped with seeds
4 banana peppers, chopped
4 cups spicy tomato juice
2 pkg ranch salad dressing and seasoning mix
1 (16-oz) can chili beans
1 tbsp chili powder
1/4 cup brown sugar
1/4 tsp salt
Brown beef; add onion when beef is about half-cooked. When onion is transparent and beef is completely browned, drain fat from mixture. Stir in all ingredients, one at a time, to beef and onion mixture. Bring to a boil. Reduce heat to low and cook covered for 45 minutes, stirring often. Remove cover and cook for another 15 minutes or until desired consistency is reached. Serves 4 to 6.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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