↞ recipe box start page
Category: Brownies/Blondies
Prep Time: Cook Time: Total Time:
4 (1-oz.) unsweetened chocolate baking squares
3/4 cup butter
2 cups sugar
4 large eggs
1 cup flour
1 tsp vanilla extract
1 cup semisweet chocolate morsels
Cappuccino Buttercream Frosting
1 (1.16-oz.) envelope instant mocha cappuccino mix
1/4 cup hot milk
1/2 cup butter, softened
1 (16-oz.) pkg powdered sugar
Garnish: chocolate shavings
Microwave chocolate squares and butter in a large microwave-safe bowl at HIGH 1 1/2 minutes, stirring after 1 minute and then every 30 seconds or until melted. Stir until smooth. Stir in sugar. Add eggs, 1 at a time, beating with a spoon just until blended after each addition. Stir in flour and vanilla; stir in chocolate morsels. Pour mixture into a lightly greased 13x9inch baking pan. Bake at 350 for 30 to 35 minutes or until a wooden pick inserted in center comes out clean. Cool completely on a wire rack.
Spread Cappuccino Buttercream Frosting evenly over top of cooled brownies. Garnish, if desired. Cut into squares. Cover and chill, if desired.
Frosting: Dissolve instant mocha cappuccino mix in hot milk in a small cup, stirring to combine; cool completely. Pour milk mixture into a mixing bowl; add softened butter, and beat at medium speed with an electric mixer until well combined. Gradually add powdered sugar, beating until smooth and fluffy.
view more member recipes
CAPPUCCINO-FROSTED BROWNIES
view my recipes
print
save
Category: Brownies/Blondies
Prep Time: Cook Time: Total Time:
4 (1-oz.) unsweetened chocolate baking squares
3/4 cup butter
2 cups sugar
4 large eggs
1 cup flour
1 tsp vanilla extract
1 cup semisweet chocolate morsels
Cappuccino Buttercream Frosting
1 (1.16-oz.) envelope instant mocha cappuccino mix
1/4 cup hot milk
1/2 cup butter, softened
1 (16-oz.) pkg powdered sugar
Garnish: chocolate shavings
Microwave chocolate squares and butter in a large microwave-safe bowl at HIGH 1 1/2 minutes, stirring after 1 minute and then every 30 seconds or until melted. Stir until smooth. Stir in sugar. Add eggs, 1 at a time, beating with a spoon just until blended after each addition. Stir in flour and vanilla; stir in chocolate morsels. Pour mixture into a lightly greased 13x9inch baking pan. Bake at 350 for 30 to 35 minutes or until a wooden pick inserted in center comes out clean. Cool completely on a wire rack.
Spread Cappuccino Buttercream Frosting evenly over top of cooled brownies. Garnish, if desired. Cut into squares. Cover and chill, if desired.
Frosting: Dissolve instant mocha cappuccino mix in hot milk in a small cup, stirring to combine; cool completely. Pour milk mixture into a mixing bowl; add softened butter, and beat at medium speed with an electric mixer until well combined. Gradually add powdered sugar, beating until smooth and fluffy.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Frosted Brownies
by sgre52160
1/2 cup butter, room temperature 1 cup sugar 4 eggs 1 cup flour 1/2 tsp salt 1 (16 oz) can chocolate syrup 1/2 cup chopped nuts (optional) Combine butter, sugar, and eggs. Beat together unti
by sgre52160
1/2 cup butter, room temperature 1 cup sugar 4 eggs 1 cup flour 1/2 tsp salt 1 (16 oz) can chocolate syrup 1/2 cup chopped nuts (optional) Combine butter, sugar, and eggs. Beat together unti
Cappuccino Brownies I
by sgre52160
2 lbs semi-sweet chocolate chips 1/4 cup instant coffee 1 cup unsalted butter 2 cups sugar 8 eggs 3 tbsp vanilla extract 1 tsp ground cinnamon and salt 2 cups flour Preheat oven to 375. Pla
by sgre52160
2 lbs semi-sweet chocolate chips 1/4 cup instant coffee 1 cup unsalted butter 2 cups sugar 8 eggs 3 tbsp vanilla extract 1 tsp ground cinnamon and salt 2 cups flour Preheat oven to 375. Pla
Cappuccino Brownies
by sgre52160
8 tbsp butter 4 oz dark chocolate, coarsely chopped 1 1/2 cups sugar 1 tbsp instant espresso powder 2 tsp pure vanilla extract 4 large eggs, lightly beaten 1 cup flour 3/4 tsp ground c
by sgre52160
8 tbsp butter 4 oz dark chocolate, coarsely chopped 1 1/2 cups sugar 1 tbsp instant espresso powder 2 tsp pure vanilla extract 4 large eggs, lightly beaten 1 cup flour 3/4 tsp ground c
Praline Frosted Brownies
by sgre52160
1 pkg. Milk Chocolate Brownie Mix 3 large eggs, beaten 1/2 c. canola oil 1/4 c. water 1/2 tsp. pure vanilla extract 1/2 c. chopped pecans 1/2 heavy or whipping cream. he 6 Tbsp. unsalted butter
by sgre52160
1 pkg. Milk Chocolate Brownie Mix 3 large eggs, beaten 1/2 c. canola oil 1/4 c. water 1/2 tsp. pure vanilla extract 1/2 c. chopped pecans 1/2 heavy or whipping cream. he 6 Tbsp. unsalted butter
view more member recipes
related CDKitchen recipes
Cappuccino Chip Cookies
Instant Cappuccino Mix
Lemon Brownies
Cappuccino Macaroons
Frosted Flakes Snack
Easy Mint Brownies
Brownie Bars With Cocoa Dusted Cream And Berries