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Category: Muffins
Prep Time: Cook Time: Total Time:
1 (7 1/2 oz) pkg corn muffin mix
1 tsp grated lemon rind
1/3 cup water
1 (16 oz) can blueberries, well drained
1 tbsp sugar
Spray 24 mini muffin cups or 8 regular sized cups with cooking spray. combine muffin mix and lemon rind. Stir in water until just blended but still slightly lumpy. Quickly stir in blueberries. Fill cups 2/3 full Sprinkle with sugar. Bake in preheated 400 degree oven for 10-12 minutes for mini muffins, or 15-20 for regular size muffins. Let stand a few minutes before removing from pan.
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LEMON BLUEBERRY TEA MUFFINS
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Category: Muffins
Prep Time: Cook Time: Total Time:
1 (7 1/2 oz) pkg corn muffin mix
1 tsp grated lemon rind
1/3 cup water
1 (16 oz) can blueberries, well drained
1 tbsp sugar
Spray 24 mini muffin cups or 8 regular sized cups with cooking spray. combine muffin mix and lemon rind. Stir in water until just blended but still slightly lumpy. Quickly stir in blueberries. Fill cups 2/3 full Sprinkle with sugar. Bake in preheated 400 degree oven for 10-12 minutes for mini muffins, or 15-20 for regular size muffins. Let stand a few minutes before removing from pan.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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