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Category: Muffins
Prep Time: Cook Time: Total Time:
1 (7 1/2 oz) pkg corn muffin mix
1 tsp grated lemon rind
1/3 cup water
1 (16 oz) can blueberries, well drained
1 tbsp sugar
Spray muffin pan with cooking spray. Combine mix and lemon rind. Add water and stur until just blended but slightly lumpy. Quickly stir in blueberries. Fill cups 2/3 full. Sprinkle with sugar. Bake at 400 for 10-12 minutes if using mini muffin pan or 15-20 minutes for regular size. Let stand a few minutes before Remove to wire rack to cool.
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LEMON BLUEBERRY CORN MUFFINS
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Category: Muffins
Prep Time: Cook Time: Total Time:
1 (7 1/2 oz) pkg corn muffin mix
1 tsp grated lemon rind
1/3 cup water
1 (16 oz) can blueberries, well drained
1 tbsp sugar
Spray muffin pan with cooking spray. Combine mix and lemon rind. Add water and stur until just blended but slightly lumpy. Quickly stir in blueberries. Fill cups 2/3 full. Sprinkle with sugar. Bake at 400 for 10-12 minutes if using mini muffin pan or 15-20 minutes for regular size. Let stand a few minutes before Remove to wire rack to cool.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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