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Category: Beef Steaks
Prep Time: Cook Time: Total Time:
2 (8-10 oz) filets
Olive oil
Coarsely ground black pepper
1 tsp seasoned salt
1/4 cup soy sauce
4 oz pineapple juice
1 cup blush wine
1 cup Italian salad dressing
Rub filets with olive oil and pepper on both sides. Mix together remaining ingredients in a resealable bag and add filets. Marinade overnight, turning occasionally. Cook on hot grill 2 minutes on each side to sear and the move steaks over medium hot coals and grill 5-7 minutes on each side.
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MARINATED FILETS
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Category: Beef Steaks
Prep Time: Cook Time: Total Time:
2 (8-10 oz) filets
Olive oil
Coarsely ground black pepper
1 tsp seasoned salt
1/4 cup soy sauce
4 oz pineapple juice
1 cup blush wine
1 cup Italian salad dressing
Rub filets with olive oil and pepper on both sides. Mix together remaining ingredients in a resealable bag and add filets. Marinade overnight, turning occasionally. Cook on hot grill 2 minutes on each side to sear and the move steaks over medium hot coals and grill 5-7 minutes on each side.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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