↞ recipe box start page
Category: Spreads -- Cold
Prep Time: Cook Time: Total Time:
1 lb cook shrimp, peeled and deveined
1 (8 oz) pkg cream cheese, softened
1/4 cup mayonnaise
1 bunch scallions, finely chopped
1 tbsp chopped parsley and lemon juice
1 tsp Worcestershire sauce
1/4 tsp hot sauce, Cajun seasoning and pepper
Combine ingredients in a food processor; pulse mixture until creamy. Chill at least 1 hour. Serve with crackers.
view more member recipes
*CAJUN SHRIMP SPREAD*
view my recipes
print
save
Category: Spreads -- Cold
Prep Time: Cook Time: Total Time:
1 lb cook shrimp, peeled and deveined
1 (8 oz) pkg cream cheese, softened
1/4 cup mayonnaise
1 bunch scallions, finely chopped
1 tbsp chopped parsley and lemon juice
1 tsp Worcestershire sauce
1/4 tsp hot sauce, Cajun seasoning and pepper
Combine ingredients in a food processor; pulse mixture until creamy. Chill at least 1 hour. Serve with crackers.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Cajun Shrimp Spread And Dip
by sgre52160
Seasoned Shrimp: 1 pound small raw shrimp, peeled 1/2 tablespoon canola oil Old Bay seasoning, to taste Cajun/Creole seasoning, to taste Kosher salt and fresh cracked black pepper Dip: 1 (8
by sgre52160
Seasoned Shrimp: 1 pound small raw shrimp, peeled 1/2 tablespoon canola oil Old Bay seasoning, to taste Cajun/Creole seasoning, to taste Kosher salt and fresh cracked black pepper Dip: 1 (8
Cajun Shrimp Spread
by sgre52160
1 lb cook shrimp, peeled and deveined 1 (8 oz) pkg cream cheese, softened 1/4 cup mayonnaise 1 bunch scallions, finely chopped 1 tbsp chopped parsley and lemon juice 1 tsp Worcestershire sauce
by sgre52160
1 lb cook shrimp, peeled and deveined 1 (8 oz) pkg cream cheese, softened 1/4 cup mayonnaise 1 bunch scallions, finely chopped 1 tbsp chopped parsley and lemon juice 1 tsp Worcestershire sauce
Cajun Crab Spread
by sgre52160
1 lb cream cheese, room temperature 8 oz crab claw meat, shredded 1 1/2 tbsp Cajun seasoning 1 tbsp hot sauce 1 tsp dried thyme leaves Chopped fresh parsley leaves Beat the cream cheese until
by sgre52160
1 lb cream cheese, room temperature 8 oz crab claw meat, shredded 1 1/2 tbsp Cajun seasoning 1 tbsp hot sauce 1 tsp dried thyme leaves Chopped fresh parsley leaves Beat the cream cheese until
view more member recipes
related CDKitchen recipes
Honey-Soy Baked Cajun Shrimp
Ruby Tuesday's New Orleans Seafood
Cajun Corn & Shrimp Bisque
Bubba Gump Shrimp Company Forrest's Shrimper's Net-Catch
Shrimp With Cheese Tortellini In A Wine And Garlic Alfredo Sauce
Chicken, Sausage, And Shrimp Jambalaya
Cajun Fried Shrimp
Anthony's Cajun Popcorn Shrimp with Cajun Tartar Sauce
Cajun House Shrimp and Andouille in a Light Cajun Cream Sauce
Famous Dave's Blackened Catfish & Shrimp