CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

ORANGE-CRANBERRY GLAZED PORK TENDERLOINS

Shelly's
recipe box

Printview my recipes
this recipe viewed 20 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Roasts/Tenderloins - Pork
    Prep Time:       Cook Time:       Total Time:  

Prepare cranberry basting sauce up to eight hours ahead, and chill.

1 (16-oz) can whole-berry cranberry sauce
1 tsp grated orange rind
2/3 cup fresh orange juice
2 tsp balsamic vinegar
1/8 tsp salt
1/2 tsp pepper
1/4 tsp ground allspice
1/8 tsp ground cinnamon
1/8 tsp ground cloves
1 1/2 lb pork tenderloins, trimmed
Garnishes: fresh rosemary sprigs, whole cranberries

Bring first 9 ingredients to a boil in a large saucepan. Reduce heat, and simmer mixture, stirring occasionally, for 20 minutes. Place pork in a lightly greased, shallow roasting pan. Bake at 425 for 40 minutes or until a meat thermometer inserted into thickest portion registers 160 degrees, basting occasionally with half of cranberry mixture. Slice pork, and serve with remaining cranberry mixture. Garnish, if desired.



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Glazed Pork Tenderloins
   by sgre52160



2 (1-lb) pork tenderloins 1/3 cup molasses 1/3 cup reduced-sodium soy sauce 2 tbsp honey 2 tbsp Worcestershire sauce Trim the tenderloins of excess fat. Combine the molasses, soy sauce,




Spicy Glazed Pork Tenderloins
   by sgre52160



1/2 cup pineapple juice 1/4 cup lime juice from 2 limes 1/3 cup packed light brown sugar 1 tbsp molasses 1 tsp ground cumin 1/2 tsp cayenne pepper 1 jalapeƱo chile , seeded and mi




Orange-ginger Pork Tenderloins
   by sgre52160



2 pork tenderloins, almost 1 lb each, trimmed 1/2 cup thawed orange juice concentrate 4 tsp soy sauce 1 tbsp dry sherry 1 tsp Asian sesame oil 2 tsp grated fresh ginger 1 tsp minced garlic 1 ts




Glazed Cranberry-orange Muffins With Walnut Crumb Topping
   by sgre52160



1 1/4 cups dried, sweetened cranberries 4 tbsp frozen orange juice concentrate, divided use 4 tbsp water 2 1/2 cups flour, divided use 3/4 cup sugar, divided use 2 1/4 tsp baking powder, divided




Cranberry, Glazed Walnut, Orange, Avocado, Blue Cheese Salad - Quick & Easy
   by chipsajoy



Ingredients: 3/4 cup dried sweetened cranberries 3/4 cup glazed walnuts 1 can mandarin oranges, drained 3/4 cup blue cheese, crumbled 1 avocado, cubed 1 bag of spinach & mixed green salad Cranb





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.