CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

TURKEY-BACON-ARTICHOKE BRUNCH CASSEROLE

Shelly's
recipe box

Printview my recipes
this recipe viewed 21 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Breakfast and Brunch
    Prep Time:       Cook Time:       Total Time:  

1 (6-oz) pkg seasoned croutons
2 cups chopped cooked turkey
10 slices bacon, cooked and crumbled
1 (13.75-oz) can quartered artichoke hearts, chopped
1 1/2 cups shredded Cheddar cheese
1 1/2 cups shredded Mozzarella cheese
10 eggs
1/2 cup milk
1 pint half-and-half
1/2 tsp salt
1/2 tsp ground white pepper

Place croutons in the bottom of a lightly greased 13x9 inch baking dish. Top with turkey, bacon, and artichokes. Sprinkle with cheeses.

In a mixing bowl, whisk together eggs and remaining . Pour over cheese layer in baking dish. Cover and chill for 8 hours, or overnight.

Preheat oven to 325. Let casserole stand at room temperature for 30 minutes before baking. Bake for 45 minutes, or until set and golden. Serves 10-12



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Turkey-bacon-artichoke Breakfast Casserole
   by sgre52160



1 (6-ounce) package seasoned croutons 2 cups chopped cooked turkey 10 slices bacon, cooked and crumbled 1 (13.75-ounce) can quartered artichoke hearts, chopped 1 1/2 cups shredded Cheddar cheese




Cheesy Bacon Brunch Casserole
   by samiller426



8 slices bacon, chopped 2 cups frozen shredded hash browns, thawed 1/2 lb fresh mushrooms, sliced 1 ea. red & green pepper, chopped 1 small onion, chopped 12 eggs 1/3 cup sour cream 3/4 lb (12o




Cheesy Bacon & Egg Brunch Casserole
   by sgre52160



8 slices bacon 1 medium onion, chopped (1 cup) 1 loaf (8 ounces) Italian bread, cut into 1-inch cubes (5 cups) 2 cups (8 ounces) shredded Cheddar cheese 1 cup shredded mozzarella cheese 1 cu




Glazed Brunch Bacon
   by sgre52160



1 lb. thickly sliced smoked bacon 1/4 cup brown sugar 1 tbsp Coffee 1 tsp flour 1/3 cup very finely chopped pecans Place the bacon slices in a single layer onto a broiler pan or on a rack. Pl




Bacon And Egg Bechamel Brunch Lasagna
   by sgre52160



I have done so in the past with great results 9 lasagna noodles, cooked and drained (can use more noodles if desired) 15 cold hard-boiled eggs, peeled and thinly sliced (use 4 eggs for each layer,





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.