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Category: Casseroles - Pork
Prep Time: Cook Time: Total Time:
1 box long grain and wild rice mix, cooked according to package directions
1 lb bulk Italian sausage
1 cup chopped onion, green bell pepper and celery
1 (8 oz) can water chestnut slices, rinsed and drained
1 (4 oz) can mushroom stems and pieces, drained
1 can cream of mushroom soup
While rice is cooking, crumble and brown sausage. Drain. In some reserved fat, saute vegetables until tender. Combine all ingredients and mix well. Pour into a casserole dish. Bake at 350 until heated through.
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SAUSAGE AND WILD RICE CASSEROLE
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Category: Casseroles - Pork
Prep Time: Cook Time: Total Time:
1 box long grain and wild rice mix, cooked according to package directions
1 lb bulk Italian sausage
1 cup chopped onion, green bell pepper and celery
1 (8 oz) can water chestnut slices, rinsed and drained
1 (4 oz) can mushroom stems and pieces, drained
1 can cream of mushroom soup
While rice is cooking, crumble and brown sausage. Drain. In some reserved fat, saute vegetables until tender. Combine all ingredients and mix well. Pour into a casserole dish. Bake at 350 until heated through.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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