CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

Wild Rice,Corn and Sausage Soup

Kathie Oh's
recipe box


Printview my recipes
this recipe viewed 15 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: entrees
    Prep Time:       Cook Time:       Total Time:  


3/4 cup uncooked wild rice
2 1/2 cups water
1/2 teaspoon salt
1/3 cup Vegetable Oil
3 cups frozen corn kernels
1 red pepper, finely chopped
2 ribs celery, finely chopped
2 medium carrots, peeled and finely chopped
1 medium onion, chopped
2 garlic cloves, minced
2 tablespoons All Purpose Flour
3 cups chicken broth
1 teaspoon thyme
1 bay leaf
1 1/2 cups fully cooked smoked sausage, diced
2 tablespoons fresh parsley, minced
1 cup milk
1 cup half-and-half
Salt and pepper, to taste

1.COMBINE wild rice, water and salt in 2-quart saucepan. Heat to boiling. Reduce heat. Cover and simmer 40 minutes or until tender. Drain.

2.HEAT oil over medium heat in 4-quart Dutch oven. Add corn, red bell pepper, celery, carrots, onion and garlic. Cook and stir over medium heat about 7 minutes or until tender.

3.STIR in flour. Cook and stir 1 minute. Stir in chicken broth, thyme and bay leaf. Add cooked rice, sausage, parsley, milk and half-and-half. Cook over medium heat 15 to 20 minutes, or until very hot, stirring occasionally. Season with salt and pepper.


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Corn And Wild Rice Soup With Smoked Sausage
   by sgre52160



12 1/2 cups chicken broth 1 1/4 cups wild rice, about 7 1/2 oz 6 1/4 cups frozen corn kernels, about 2 1/2 lbs, thawed 2 tbsp vegetable 10 oz kielbasa sausage, cut into 1/2 inch cubes 3 carrots,




Wild Rice And Wild Mushroom Soup
   by ICOOK2



1/2 cup wild rice 3 cups boiling water 1/2 tsp. salt, plus more, to taste 1/2 oz. dried wild mushrooms, such as porcini, chanterelles or shiitakes 2 Tbs. unsalted butter 1 yellow onion,




Wild Rice And Sausage Casserole
   by monteen4327



1 (6 oz) box of Unle Ben's Long Grain and Wild Rice 2 (10-3/4 oz)cans beef consomme' 1 pound lean ground beef 1 pound mild or hot sausage 1 (4 oz) can mushyrroms, drained 1/4 cup almonds (opt




Sausage And Wild Rice Casserole
   by sgre52160



1 pkg Uncle Bens Long Grain and Wild Rice, cooked according to package directions 1 lb bulk breakfast sausage, cooked and crumbled 1 medium onions, chopped 1/2 cup sliced mushrooms 1/4 cup butte




Fresh Corn Risotto With Wild Rice & Pancetta
   by sgre52160



2 tablespoons butter 2 tablespoons olive oil 8 ounces pancetta, chopped 1 large onion, finely chopped (1 cup) 1 1/4 cups uncooked Arborio rice 1 cup dry white wine or chicken broth 1/4 to 1/2 te





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.