↞ recipe box start page
Category: Fish and Seafood
Prep Time: Cook Time: Total Time:
1 lb flounder fillets
1/2 cup Caesar salad dressing
1 cup buttery cracker crumbs
1/2 cup shredded sharp cheddar cheese
Arrange fish in a single layer in a 13x9 inch baking pan. Drizzle dressing over fish and sprinkle with cracker crumbs. Bake at 400 for 10 minutes; top with cheese and bake an additional 5 minutes or until fish flakes easily.
view more member recipes
CAESERS FISH - Easy

Prep Time: Cook Time: Total Time:
1 lb flounder fillets
1/2 cup Caesar salad dressing
1 cup buttery cracker crumbs
1/2 cup shredded sharp cheddar cheese
Arrange fish in a single layer in a 13x9 inch baking pan. Drizzle dressing over fish and sprinkle with cracker crumbs. Bake at 400 for 10 minutes; top with cheese and bake an additional 5 minutes or until fish flakes easily.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Easy Fish Casserole
by sgre52160
1 (14.54 oz) frozen halibut, baked according to package directions 1 (8 oz) pkg egg noodles, cooked according to package directions 1 (10 oz) pkg frozen mixed vegetables, cooked according to packa
by sgre52160
1 (14.54 oz) frozen halibut, baked according to package directions 1 (8 oz) pkg egg noodles, cooked according to package directions 1 (10 oz) pkg frozen mixed vegetables, cooked according to packa
Baked Fish Quick And Easy
by bjd5500
1 Pound fish,Fresh or frozen.(Thawed) 1 Stick butter 2 table spoons Garlic Powder 2 Table Spoons Oragano 3 Table Spoons Black Pepper 2 Bags Frozen Bags of Cheesy Rice & Broccoli Prehaet oven t
by bjd5500
1 Pound fish,Fresh or frozen.(Thawed) 1 Stick butter 2 table spoons Garlic Powder 2 Table Spoons Oragano 3 Table Spoons Black Pepper 2 Bags Frozen Bags of Cheesy Rice & Broccoli Prehaet oven t
Baked Fish Dijon - Easy
by sgre52160
1 1/2 lbs firm white fish fillets (flounder, sole, code, Pollack, tilapia or orange roughy) Juice from 1 lemon 1 tbsp olive oil and Dijon-style mustard 1-2 tbsp mayonnaise 1 tsp dill weed 1/2 tsp
by sgre52160
1 1/2 lbs firm white fish fillets (flounder, sole, code, Pollack, tilapia or orange roughy) Juice from 1 lemon 1 tbsp olive oil and Dijon-style mustard 1-2 tbsp mayonnaise 1 tsp dill weed 1/2 tsp
Easy Baked Shrimp Or Fish
by sgre52160
1/4 cup oil 1 1/2 lbs peeled and deveined shrimp or fish fillets, cut into 1 1/2 inch pieces 1 tbsp minced garlic 1/2 tsp salt 1/4 tsp pepper 1/2 cup Italian-seasoned bread crumbs 3 tbsp chopped
by sgre52160
1/4 cup oil 1 1/2 lbs peeled and deveined shrimp or fish fillets, cut into 1 1/2 inch pieces 1 tbsp minced garlic 1/2 tsp salt 1/4 tsp pepper 1/2 cup Italian-seasoned bread crumbs 3 tbsp chopped
*baked Fish Fillets* - Easy
by sgre52160
1 (12 oz) pkg frozen fish fillets (flounder or sole) Salt and pepper 1/3 cup mayonnaise, no salad dressing 1/4 cup grated parmesan cheese 2 tbsp fine dry bread crumbs Preheat oven to 375. Lin
by sgre52160
1 (12 oz) pkg frozen fish fillets (flounder or sole) Salt and pepper 1/3 cup mayonnaise, no salad dressing 1/4 cup grated parmesan cheese 2 tbsp fine dry bread crumbs Preheat oven to 375. Lin
view more member recipes
Recipe Quick Jump