↞ recipe box start page
Category: Wings
Prep Time: Cook Time: Total Time:
40 chicken wings or drummettes
3/4 cup soy sauce
2/3 cup honey
4 tsp vegetable oil
3 tbsp mustard
Place wings in a resealable bag. Mix and pour remaining ingredients in the bag. Close and toss until wings are well coated. Marinate in refrigerator at least 2 hours.
Preheat oven to 375. Line a baking sheet with foil and place rack on top of baking sheet. Remove chicken from bag and place on the rack. Bake for 30 minutes, until wings are crisp and golden.
view more member recipes
SPICY CHICKEN WINGS
view my recipes
print
save
Category: Wings
Prep Time: Cook Time: Total Time:
40 chicken wings or drummettes
3/4 cup soy sauce
2/3 cup honey
4 tsp vegetable oil
3 tbsp mustard
Place wings in a resealable bag. Mix and pour remaining ingredients in the bag. Close and toss until wings are well coated. Marinate in refrigerator at least 2 hours.
Preheat oven to 375. Line a baking sheet with foil and place rack on top of baking sheet. Remove chicken from bag and place on the rack. Bake for 30 minutes, until wings are crisp and golden.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Spicy Chicken Wings
by sgre52160
12 chicken wings 1 cup picante sauce, divided 1/3 cup catsup 1/4 cup honey 1/4 tsp ground cumin 2/3 cup dairy sour cream Cut wings in half at joints, discard the wing tips. Combine 1/3 cup of
by sgre52160
12 chicken wings 1 cup picante sauce, divided 1/3 cup catsup 1/4 cup honey 1/4 tsp ground cumin 2/3 cup dairy sour cream Cut wings in half at joints, discard the wing tips. Combine 1/3 cup of
Spicy Southwestern Chicken Wings
by sgre52160
3 pounds chicken wings, cut at the joint, tips reserved for making stock 1/4 cup olive oil 2 tablespoons paprika 1 teaspoon cayenne pepper 1 teaspoon sea salt 1 teaspoon g
by sgre52160
3 pounds chicken wings, cut at the joint, tips reserved for making stock 1/4 cup olive oil 2 tablespoons paprika 1 teaspoon cayenne pepper 1 teaspoon sea salt 1 teaspoon g
Spicy Thai Chicken Wings
by ICOOK2
20 chicken wings (about 4 lbs.) 1/4 C. dry sherry 1/4 C. oyster sauce or 2 Tbs. soy sauce 1/4 C. honey 3 Tbs. chopped fresh cilantro 2 Tbs. chili sauce 2 Tbs. grated lime peel 4 med. gre
by ICOOK2
20 chicken wings (about 4 lbs.) 1/4 C. dry sherry 1/4 C. oyster sauce or 2 Tbs. soy sauce 1/4 C. honey 3 Tbs. chopped fresh cilantro 2 Tbs. chili sauce 2 Tbs. grated lime peel 4 med. gre
Spicy-sweet Chicken Wings
by ICOOK2
Ingredients Makes 35 to 45 wings; serves 8 FOR THE WINGS 2/3 cup hoisin sauce 2 tablespoons finely grated orange zest 1/4 to 1/2 cup Sriracha hot-chile sauce, or other hot sauce 1/4 cup ho
by ICOOK2
Ingredients Makes 35 to 45 wings; serves 8 FOR THE WINGS 2/3 cup hoisin sauce 2 tablespoons finely grated orange zest 1/4 to 1/2 cup Sriracha hot-chile sauce, or other hot sauce 1/4 cup ho
Rio Rancho Spicy Chicken Wings
by sgre52160
Seasoned Flour: 1 cup flour 1/2 cup sugar 1 tbsp coarse salt 1 tsp black pepper 2 tsp ground cinnamon 2 tbsp paprika 2 tbsp chili powder 1 tsp garlic powder 1 tsp ground ginger S
by sgre52160
Seasoned Flour: 1 cup flour 1/2 cup sugar 1 tbsp coarse salt 1 tsp black pepper 2 tsp ground cinnamon 2 tbsp paprika 2 tbsp chili powder 1 tsp garlic powder 1 tsp ground ginger S
view more member recipes
related CDKitchen recipes
Spicy Hot Ranch Chicken Wings
Spicy Honey Barbecue Chicken Wings
Chinese Spicy Plum Sauce Chicken Wings
Honey Mustard Wings
Spicy Cajun Buffalo Wings
Oven-Baked Asian Chicken Wings
Sweet And Spicy Chicken Wings
Chinese Chicken Wings With Oyster Sauce
Apricot Onion Chicken Wings
Marinated Chicken Wings