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Category: Chicken
Prep Time: Cook Time: Total Time:
1 lb boneless, skinless chicken breast
2 eggs
1 1/2 cups flour
2 tbsp garlic salt
4 cups cooking oil
4 tbsp butter
2 tbsp lime pepper seasoning
Preheat oil in a good size pot, until it is 350*. Cut chicken breasts into strips.
In a separate dish, whisk together eggs and 1/2 tbsp garlic salt; set aside.
In a Ziploc bag, combine flour and 1 1/2 tbsp garlic salt.
Soak chicken in egg mixture until fully coated. Place each piece of chicken into the Ziploc bag with flour mixture, a few at a time. Shake bag to coat and the on a separate plate, until all chicken is fully coated.
Cook chicken pieces into hot oil, a few at a time, Do not over crowd the chicken and cook in batches. Cook chicken pieces until golden brown and cooked throughout; approximately 3-5 minutes, depending on the size of pieces. Drain chicken on paper towels.
Melt butter in a dish. Add lime pepper seasoning. Place drained chicken pieces in a Ziploc bag. Pour lime pepper butter on top. Shake bag to coat chicken throughout and then place on a plate to serve.
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LIME PEPPER BONELESS CHICKEN STRIPS
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Category: Chicken
Prep Time: Cook Time: Total Time:
1 lb boneless, skinless chicken breast
2 eggs
1 1/2 cups flour
2 tbsp garlic salt
4 cups cooking oil
4 tbsp butter
2 tbsp lime pepper seasoning
Preheat oil in a good size pot, until it is 350*. Cut chicken breasts into strips.
In a separate dish, whisk together eggs and 1/2 tbsp garlic salt; set aside.
In a Ziploc bag, combine flour and 1 1/2 tbsp garlic salt.
Soak chicken in egg mixture until fully coated. Place each piece of chicken into the Ziploc bag with flour mixture, a few at a time. Shake bag to coat and the on a separate plate, until all chicken is fully coated.
Cook chicken pieces into hot oil, a few at a time, Do not over crowd the chicken and cook in batches. Cook chicken pieces until golden brown and cooked throughout; approximately 3-5 minutes, depending on the size of pieces. Drain chicken on paper towels.
Melt butter in a dish. Add lime pepper seasoning. Place drained chicken pieces in a Ziploc bag. Pour lime pepper butter on top. Shake bag to coat chicken throughout and then place on a plate to serve.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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