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BROWN RICE WITH BALSAMIC AND TARRAGON

Shelly's
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Category: Rice/Risotto
    Prep Time:       Cook Time:       Total Time:  

4 cups canned chicken broth
1 tbsp balsamic vinegar
2 packets boil-in-a-bag brown rice
2 sprigs fresh tarragon, chopped

In a pot, brong broth and vinegar to a boil. Add bags of rice and cook according to pkg . Remove bags and open. Garnish with tarragon. Serves 4-6



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