↞ recipe box start page
Category: Pies - Frozen
Prep Time: Cook Time: Total Time:
Pie
10-inch pie shell
1 cup heavy whipping cream
1 1/4 cup sugar
1 1/4 cup pumpkin filling
1/2 tsp cinnamon and ginger
1/4 tsp nutmeg and ground cloves
1 1/2 pint vanilla ice cream
Prebake pie shell at 350 for 10 minutes. Whip cream until thick; set aside. Combine sugar, pumpkin, and spices, then fold in whipping cream. Spoon ice cream into bottom of pie shell, forming a smooth half-inch-thick layer. Layer pumpkin mixture over ice-cream layer, then freeze pie for two hours.
Caramel-glaze topping
1/2 cup light corn syrup
1/2 cup water
1 cup brown sugar
1 tsp vanilla extract
Combine syrup, brown sugar, and water in saucepan on low heat until smooth. Remove from heat and add vanilla; drizzle warm sauce over pie before serving.
view more member recipes
PUMPKIN-SUNDAE PIE
view my recipes
print
save
Category: Pies - Frozen
Prep Time: Cook Time: Total Time:
Pie
10-inch pie shell
1 cup heavy whipping cream
1 1/4 cup sugar
1 1/4 cup pumpkin filling
1/2 tsp cinnamon and ginger
1/4 tsp nutmeg and ground cloves
1 1/2 pint vanilla ice cream
Prebake pie shell at 350 for 10 minutes. Whip cream until thick; set aside. Combine sugar, pumpkin, and spices, then fold in whipping cream. Spoon ice cream into bottom of pie shell, forming a smooth half-inch-thick layer. Layer pumpkin mixture over ice-cream layer, then freeze pie for two hours.
Caramel-glaze topping
1/2 cup light corn syrup
1/2 cup water
1 cup brown sugar
1 tsp vanilla extract
Combine syrup, brown sugar, and water in saucepan on low heat until smooth. Remove from heat and add vanilla; drizzle warm sauce over pie before serving.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Ice Cream Sundae Pie
by sgre52160
2 pints vanilla ice cream, softened 1 (9-inch) graham cracker crust 1/2 cup plus 2 tbsp caramel sauce 1/2 cup plus 2 tbsp fudge sauce 3/4 cup heavy cream 2 tbsp confectioners sugar Use a lar
by sgre52160
2 pints vanilla ice cream, softened 1 (9-inch) graham cracker crust 1/2 cup plus 2 tbsp caramel sauce 1/2 cup plus 2 tbsp fudge sauce 3/4 cup heavy cream 2 tbsp confectioners sugar Use a lar
Tiramisu Sundae
by sgre52160
1 tbsp instant coffee granules 1/3 cup boiling water 1/4 cup coffee or chocolate liqueur (such as Tia Maria or creme de cacao) 9 oz mascarpone cheese 3/4 cup creme fraiche or sour cream
by sgre52160
1 tbsp instant coffee granules 1/3 cup boiling water 1/4 cup coffee or chocolate liqueur (such as Tia Maria or creme de cacao) 9 oz mascarpone cheese 3/4 cup creme fraiche or sour cream
Butterfinger Sundae
by sgre52160
2 Butterfinger candy bars 1 (11 oz) pkg no-bake cheesecake 1/4 cup butter, melted 1 1/2 cup cold milk 8 maraschino cherries Graham cracker crumbs Finely chop 1 candy bar. In a small bowl, com
by sgre52160
2 Butterfinger candy bars 1 (11 oz) pkg no-bake cheesecake 1/4 cup butter, melted 1 1/2 cup cold milk 8 maraschino cherries Graham cracker crumbs Finely chop 1 candy bar. In a small bowl, com
Sundae Cookies
by sgre52160
1 1/2 cups flour 1/2 tsp soda and salt 2/3 cup brown sugar 1/2 cup butter 1 egg 1 tsp vanilla 2 squares unsweetened chocolate, melted 2 tbsp milk 1/4 cup cherry juice 1/4 cup maraschino cherr
by sgre52160
1 1/2 cups flour 1/2 tsp soda and salt 2/3 cup brown sugar 1/2 cup butter 1 egg 1 tsp vanilla 2 squares unsweetened chocolate, melted 2 tbsp milk 1/4 cup cherry juice 1/4 cup maraschino cherr
Ice Cream Sundae Pizza
by sgre52160
1 (21-ounce) package chewy fudge brownie mix 1/2 gallon vanilla ice cream, softened Caramel flavored ice cream `topping Hot fudge ice cream topping Chopped salted peanuts Maraschino cherr
by sgre52160
1 (21-ounce) package chewy fudge brownie mix 1/2 gallon vanilla ice cream, softened Caramel flavored ice cream `topping Hot fudge ice cream topping Chopped salted peanuts Maraschino cherr
view more member recipes