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Category: Beverages and Cocktails
Prep Time: Cook Time: Total Time:
1/2 gallon raspberry sherbet
2 (750 milliliter) bottles champagne, chilled
1 (750 milliliter) bottle sweet red wine such as Beaujolais or Zinfandel
1 (2 liter bottle ginger ale, chilled
Place frozen sherbet in center of a large punch bowl and add champagne and wine. Stir gently. (Sherbet will keep ingredients cold and slowly dissolve.) Pour in ginger ale and serve. Serves 25
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CHAMPAGNE PUNCH III
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Category: Beverages and Cocktails
Prep Time: Cook Time: Total Time:
1/2 gallon raspberry sherbet
2 (750 milliliter) bottles champagne, chilled
1 (750 milliliter) bottle sweet red wine such as Beaujolais or Zinfandel
1 (2 liter bottle ginger ale, chilled
Place frozen sherbet in center of a large punch bowl and add champagne and wine. Stir gently. (Sherbet will keep ingredients cold and slowly dissolve.) Pour in ginger ale and serve. Serves 25
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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