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Category: Fish and Seafood
Prep Time: Cook Time: Total Time:
1 lb frozen cod, thawed
1 (16 oz) pkg frozen stir-fry vegetables
Salt, to taste
1 tsp lemon pepper and dried rosemary
1 cup tomato juice
2 1/2 tbsp grated parmesan cheese
Line a 13x9 inch baking pan with foil. Place cod in dish and cover with vegetables. Season and pour tomato juice over all. Sprinkle with parmesan cheese. Bake at 400 for 20-25 minutes or until fish flakes and vegetables are tender. Serves 4
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LEMON PEPPER FISH
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Category: Fish and Seafood
Prep Time: Cook Time: Total Time:
1 lb frozen cod, thawed
1 (16 oz) pkg frozen stir-fry vegetables
Salt, to taste
1 tsp lemon pepper and dried rosemary
1 cup tomato juice
2 1/2 tbsp grated parmesan cheese
Line a 13x9 inch baking pan with foil. Place cod in dish and cover with vegetables. Season and pour tomato juice over all. Sprinkle with parmesan cheese. Bake at 400 for 20-25 minutes or until fish flakes and vegetables are tender. Serves 4
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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