↞ recipe box start page
Category: Cold
Prep Time: Cook Time: Total Time:
1 can whole black olives, drained
1/4 cup olive oil
1 tsp dried thyme
2 clove garlic, minced
1 tbsp lemon juice
1/2 tsp hot pepper sauce
1/4 tsp Salt and pepper, to taste
In a jar with a tight fitting lid, combine ingredients. Cover; shake to coat. Refrigerate at least 2 hours or up to 1 month before serving. Serve at room temperature with wooden picks and in a salad.
view more member recipes
MARINATED SPICED OLIVES
view my recipes
print
save
Category: Cold
Prep Time: Cook Time: Total Time:
1 can whole black olives, drained
1/4 cup olive oil
1 tsp dried thyme
2 clove garlic, minced
1 tbsp lemon juice
1/2 tsp hot pepper sauce
1/4 tsp Salt and pepper, to taste
In a jar with a tight fitting lid, combine ingredients. Cover; shake to coat. Refrigerate at least 2 hours or up to 1 month before serving. Serve at room temperature with wooden picks and in a salad.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Marinated Spiced Olives
by sgre52160
2 teaspoons fennel seeds 1/2 teaspoon black peppercorns 1/4 teaspoon dried crushed red pepper Jarred Spanish olives 4 bay leaves 4 (3-inch) orange peel strips 1 (6-inch) fresh rosemary spr
by sgre52160
2 teaspoons fennel seeds 1/2 teaspoon black peppercorns 1/4 teaspoon dried crushed red pepper Jarred Spanish olives 4 bay leaves 4 (3-inch) orange peel strips 1 (6-inch) fresh rosemary spr
Spiced Olives
by sgre52160
1 (7 oz) jar stuffed olives 1/2 cup tomato juice 1 tbsp olive oil 1/2 - 1 tsp crushed red pepper flakes 2 garlic cloves, minced 1/2 tsp dried basil and oregano Drain olives, discarding juice a
by sgre52160
1 (7 oz) jar stuffed olives 1/2 cup tomato juice 1 tbsp olive oil 1/2 - 1 tsp crushed red pepper flakes 2 garlic cloves, minced 1/2 tsp dried basil and oregano Drain olives, discarding juice a
Spiced Mixed Olives
by sgre52160
1/2 lb large green olives 1/2 lb large kalamata olives Zest of 1 lemon, roughly chopped 2 tsp dried oregano crumbled 1/2 tsp red pepper flakes 2 tsp fennel seeds 2 large bay leaves 1/2 t
by sgre52160
1/2 lb large green olives 1/2 lb large kalamata olives Zest of 1 lemon, roughly chopped 2 tsp dried oregano crumbled 1/2 tsp red pepper flakes 2 tsp fennel seeds 2 large bay leaves 1/2 t
Marinated Olives
by sgre52160
2 cups black olives 5 clove garlic, crushed 2 tbsp fresh rosemary leaves 1 1/2 cups olive oil Wash and dry olives. Blanch garlic and rosemary in boiling water for 1 minute. Pack olives into cl
by sgre52160
2 cups black olives 5 clove garlic, crushed 2 tbsp fresh rosemary leaves 1 1/2 cups olive oil Wash and dry olives. Blanch garlic and rosemary in boiling water for 1 minute. Pack olives into cl
Marinated Olives Ii
by sgre52160
1 cup salad or olive oil 1 tsp cracked pepper and Italian seasoning 1 cup cider vinegar 2 tsp salt and sugar 1 medium clove garlic, minced 2 (16 oz) cans unpitted green olives Mix ingredients
by sgre52160
1 cup salad or olive oil 1 tsp cracked pepper and Italian seasoning 1 cup cider vinegar 2 tsp salt and sugar 1 medium clove garlic, minced 2 (16 oz) cans unpitted green olives Mix ingredients
view more member recipes