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ROCKY ROAD COOKIES

Shelly's
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Category: Cookies
    Prep Time:       Cook Time:       Total Time:  

1 (12 oz) pkg semi-sweet chocolate chips
1 can sweetened condensed milk
2 tbsp butter
2 cups dry roasted peanuts
1 (10 1/2 oz) pkg mini marshmallows

Melt chocolate with mil and butter. Remove from heat. In a large bowl, combine nuts and marshmallows. Fold in chocolate mixture. Spread in wax paper-lined 13x9 inch baking pan. Chill 2 hours or until firm. Remove from pan and peel off waxed paper. Cut into squares. Store at room temperature.



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