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Category: Desserts
Prep Time: Cook Time: Total Time:
Crust: Mix together to fine crumbs. Reserving 1/2 cup for topping
1 1/4 cups flour
1/3 cup confectioners sugar
1/2 cup unsalted butter, cut into 6 pieces
Press crumbs into baking pan and bake 12 minutes. Remove from oven.
Filling
2 eggs
1 cup sugar
2 tbsp flour
1/4 tsp baking powder
1/8 salt and ground nutmeg
2 cups diced rhubarb
Filling: Beat eggs with sugar until thick and smooth. Blend in dry ingredients. Stir in rhubarb. Spoon over crust. Top with reserved crumbs and bake for 35-40 minutes. Cool completely before cutting into squares.
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ROSY RHUBARB SQUARES
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Category: Desserts
Prep Time: Cook Time: Total Time:
Crust: Mix together to fine crumbs. Reserving 1/2 cup for topping
1 1/4 cups flour
1/3 cup confectioners sugar
1/2 cup unsalted butter, cut into 6 pieces
Press crumbs into baking pan and bake 12 minutes. Remove from oven.
Filling
2 eggs
1 cup sugar
2 tbsp flour
1/4 tsp baking powder
1/8 salt and ground nutmeg
2 cups diced rhubarb
Filling: Beat eggs with sugar until thick and smooth. Blend in dry ingredients. Stir in rhubarb. Spoon over crust. Top with reserved crumbs and bake for 35-40 minutes. Cool completely before cutting into squares.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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