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Category: Candy
Prep Time: Cook Time: Total Time:
1 cup butter
1 cup brown sugar
1 bag of milk chocolate chips
1 sleeve saltine crackers
chopped nuts to sprinkle on the top
Combine brown sugar and butter in a sauce pan over medium heat, bring to a boil for 4 minutes. Place foil in a jelly roll or sheet pan, butter the foil, cover the foil with a single layer of saltine crackers. Pour boiled mixture over saltine crackers, spread. Bake in a 350 degree oven for 5 minutes Remove from the oven and immediately pour milk chocolate chips over the surface, Spread and sprinkle with nuts. Refrigerate and break into pieces after firm.
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ENGLISH TOFFEE
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Category: Candy
Prep Time: Cook Time: Total Time:
1 cup butter
1 cup brown sugar
1 bag of milk chocolate chips
1 sleeve saltine crackers
chopped nuts to sprinkle on the top
Combine brown sugar and butter in a sauce pan over medium heat, bring to a boil for 4 minutes. Place foil in a jelly roll or sheet pan, butter the foil, cover the foil with a single layer of saltine crackers. Pour boiled mixture over saltine crackers, spread. Bake in a 350 degree oven for 5 minutes Remove from the oven and immediately pour milk chocolate chips over the surface, Spread and sprinkle with nuts. Refrigerate and break into pieces after firm.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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