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Category: Chicken
Prep Time: Cook Time: Total Time:
1 lb chicken livers
1 cup flour
1/2 tsp salt and pepper
1 tbsp dried parsley
1/4 cup vegetable oil
3 tbsp butter
1 onion, chopped
1/2 cup white wine
Wash and drain chicken livers. Combine next 4 ingredients in a bag. Drop livers in bag, 4-5 at a time, then shake. Heat oil and butter in a skillet. Put in onions and livers. Fry at medium-high heat until browned, about 5 minutes. Pour in wine; simmer for 1-2 minutes. Serve with hot cooked rice. Serves 4
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FRIED CHICKEN LIVERS
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Category: Chicken
Prep Time: Cook Time: Total Time:
1 lb chicken livers
1 cup flour
1/2 tsp salt and pepper
1 tbsp dried parsley
1/4 cup vegetable oil
3 tbsp butter
1 onion, chopped
1/2 cup white wine
Wash and drain chicken livers. Combine next 4 ingredients in a bag. Drop livers in bag, 4-5 at a time, then shake. Heat oil and butter in a skillet. Put in onions and livers. Fry at medium-high heat until browned, about 5 minutes. Pour in wine; simmer for 1-2 minutes. Serve with hot cooked rice. Serves 4
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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