↞ recipe box start page
Category: Stuffed Mushrooms
Prep Time: Cook Time: Total Time:
2 (5 oz) pkg fresh baby portabella mushrooms or large regular white mushrooms
2 tbsp butter
1/2 cup chopped red onion
1 cup frozen chopped broccoli, thawed and drained
1/4 cup dry bread crumbs (any flavor)
1 (5.2 oz) pkg Boursin cheese with garlic and herbs
1 tbsp chopped roasted red bell peppers
Heat oven to 350. Carefully remove stems from mushrooms. Chop enough stems to measure 1/2 cup. Melt butter in 10 inch skillet over medium heat. Cook onion and broccoli in butter 2 minutes, stirring occasionally. Stir in mushroom stems. Cook about 2 minutes, stirring occasionally, until broccoli is crisp-tender. Cool slightly.
Stir in bread crumbs and cheese. Spoon vegetable mixture evenly into mushroom caps, mounding slightly. (If making ahead, cover and refrigerate up to 24 hours.) Place stuffed mushrooms in ungreased jelly roll pan. Garnish each will bell pepper pieces. Bake uncovered 12 to 15 minutes or until filling is light golden brown.
view more member recipes
STUFFED BABY PORTABELLA MUSHROOMS
view my recipes
print
save
Category: Stuffed Mushrooms
Prep Time: Cook Time: Total Time:
2 (5 oz) pkg fresh baby portabella mushrooms or large regular white mushrooms
2 tbsp butter
1/2 cup chopped red onion
1 cup frozen chopped broccoli, thawed and drained
1/4 cup dry bread crumbs (any flavor)
1 (5.2 oz) pkg Boursin cheese with garlic and herbs
1 tbsp chopped roasted red bell peppers
Heat oven to 350. Carefully remove stems from mushrooms. Chop enough stems to measure 1/2 cup. Melt butter in 10 inch skillet over medium heat. Cook onion and broccoli in butter 2 minutes, stirring occasionally. Stir in mushroom stems. Cook about 2 minutes, stirring occasionally, until broccoli is crisp-tender. Cool slightly.
Stir in bread crumbs and cheese. Spoon vegetable mixture evenly into mushroom caps, mounding slightly. (If making ahead, cover and refrigerate up to 24 hours.) Place stuffed mushrooms in ungreased jelly roll pan. Garnish each will bell pepper pieces. Bake uncovered 12 to 15 minutes or until filling is light golden brown.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Stuffed Baby Portabella Mushrooms
by sgre52160
2 (5 oz) pkg fresh baby portabella mushrooms or large regular white mushrooms 2 tbsp butter 3/4 cup chopped red onion 1 cup frozen chopped broccoli, thawed, drained 1/4 cup garlic & herb bread cr
by sgre52160
2 (5 oz) pkg fresh baby portabella mushrooms or large regular white mushrooms 2 tbsp butter 3/4 cup chopped red onion 1 cup frozen chopped broccoli, thawed, drained 1/4 cup garlic & herb bread cr
Stuffed Portabella Mushrooms
by HappyCook80
Stuffed Portabella Mushrooms 4 to 6 medium or large portabella mushrooms 1/4 cup olive oil 10 ounce package frozen chopped spinach, thawed and squeezed dry 1/3 cup prepared chunky tomato sauc
by HappyCook80
Stuffed Portabella Mushrooms 4 to 6 medium or large portabella mushrooms 1/4 cup olive oil 10 ounce package frozen chopped spinach, thawed and squeezed dry 1/3 cup prepared chunky tomato sauc
Stuffed Marinated Portabella Mushrooms
by HappyCook80
Stuffed Marinated Portabella Mushrooms Sherry Vinaigrette: 1/3 cup medium-dry sherry 3 tablespoons balsamic vinegar 1 tablespoon minced garlic 1 tablespoon minced shallot 1 tablespoon suga
by HappyCook80
Stuffed Marinated Portabella Mushrooms Sherry Vinaigrette: 1/3 cup medium-dry sherry 3 tablespoons balsamic vinegar 1 tablespoon minced garlic 1 tablespoon minced shallot 1 tablespoon suga
Pesto Stuffed Portabella Mushrooms
by sgre52160
1 pkg pesto sauce 2 tbsp olive oil 4-5 cloves of garlic 1/2 onion 1/4 cup water Parmesan cheese Place mushroom stems in food processor along with onion and garlic. Scrape mushrooms o
by sgre52160
1 pkg pesto sauce 2 tbsp olive oil 4-5 cloves of garlic 1/2 onion 1/4 cup water Parmesan cheese Place mushroom stems in food processor along with onion and garlic. Scrape mushrooms o
view more member recipes
related CDKitchen recipes
Cream of Portabella Soup
Crab and Shrimp Stuffed Portabella Mushrooms
Grilled Portabella Mushroom Burgers
Traditional Style Coq Au Vin
Prosciutto-Stuffed Mushrooms
Roasted Mushrooms And Mixed Vegetables
Cream Cheese And Spicy Sausage Stuffed Portabella Mushrooms
Broiled Portabella Mushrooms
Longhorn Steakhouse Grilled Whole Herb Rubbed Beef Tenderloin With Portabella Cream Sauce
Beef Stuffed Mushrooms