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Category: Roll Ups / Pinwheels
Prep Time: Cook Time: Total Time:
1/2 cup (half 8 oz tub) chive and onion cream cheese spread
1/4 cup crumbled feta cheese
4 (10 inch) spinach-flavored flour tortillas
6 oz smoked salmon, thinly sliced
1 cup baby spinach leaves
Mix together the cream cheese and the feta cheese until well blended. Spread evenly onto tortillas; top evenly with salmon and spinach. Roll up tortillas tightly; wrap individually in plastic wrap. Refrigerate at least 2 hours or overnight. Remove plastic wrap and cut into spirals.
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SALMON PARTY ROLL-UPS
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Category: Roll Ups / Pinwheels
Prep Time: Cook Time: Total Time:
1/2 cup (half 8 oz tub) chive and onion cream cheese spread
1/4 cup crumbled feta cheese
4 (10 inch) spinach-flavored flour tortillas
6 oz smoked salmon, thinly sliced
1 cup baby spinach leaves
Mix together the cream cheese and the feta cheese until well blended. Spread evenly onto tortillas; top evenly with salmon and spinach. Roll up tortillas tightly; wrap individually in plastic wrap. Refrigerate at least 2 hours or overnight. Remove plastic wrap and cut into spirals.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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