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Category: Pasta
Prep Time: Cook Time: Total Time:
12 oz fettuccine pasta, cooked, drained
2 tbsp butter
16 oz fresh Shiitake mushrooms, thinly sliced
6 garlic cloves, chopped
2 tsp dried tarragon, crumbled
1 cup heavy cream
3 tbsp Madeira wine
Salt and pepper, to taste
Fresh parsley, chopped
Prepare fettuccine according to package directions; drain the pasta.
In skillet over medium heat melt butter, sauté mushrooms and garlic; add tarragon, cream and Madeira wine. Bring just to a boil, add fettuccine tossing lightly to coat with the cream sauce. Add salt and pepper, sprinkle with fresh parsley and serve.
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FETTUCCINE AND SHITAKE MUSHROOMS IN A CREAM SAUCE
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Category: Pasta
Prep Time: Cook Time: Total Time:
12 oz fettuccine pasta, cooked, drained
2 tbsp butter
16 oz fresh Shiitake mushrooms, thinly sliced
6 garlic cloves, chopped
2 tsp dried tarragon, crumbled
1 cup heavy cream
3 tbsp Madeira wine
Salt and pepper, to taste
Fresh parsley, chopped
Prepare fettuccine according to package directions; drain the pasta.
In skillet over medium heat melt butter, sauté mushrooms and garlic; add tarragon, cream and Madeira wine. Bring just to a boil, add fettuccine tossing lightly to coat with the cream sauce. Add salt and pepper, sprinkle with fresh parsley and serve.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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