↞ recipe box start page

MEXICAN PORK CHOPS

Shelly's
recipe box

view my recipes
this recipe viewed 31 times

save

share this recipe:

Category: Pork - Chops and Steaks
Prep Time: Cook Time: Total Time:

6-8 (1 inch thick) pork chops
Bacon drippings
1 to 1 1/2 cups rice
2 cups water
1 (8 oz) tomato sauce
2 tbsp taco seasoning mix
1 cup shredded cheddar cheese
1 green pepper, cut into rings
Salt and paprika, to taste

Season pork with salt and paprika. Brown in bacon drippings in skillet. Place in a 13x9 inch baking pan. Sprinkle rice around chops. Pour mixture of tomato sauce, seasoning mix and water over all. Bake, tightly covered, for 1 hour and 20 minutes. Top with cheese and green pepper rings. Bake an additional 10 minutes.

Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Stuffed Mexican Pork Chops
by sgre52160

4 boneless pork chops, about 1 inch thick 1/2 cup plain dry bread crumbs 1 tsp garlic salt 1/2 tsp dried oregano leaves, crushed 3/4 cup shredded cheddar cheese 1/2 cup prepared chunky salsa 1

Mexican-style Pork Chops
by dougslay

Mexican Style Pork Chops
by sgre52160

6 pork chops (1/2 to 3/4 inch thick) 1/2 teaspoon salt 1 tablespoon vegetable oil 3/4 cup uncooked rice 1 1/2 cups water 1 (8 ounce) can tomato sauce 1 envelope taco seasoning mix 3/4 teaspoon

Dieters' Mexican Pork Chops
by gjgee

Pork On Pork Chops (chorizo And Chipotle Stuffed Pork Chops)
by sealibra75

view more member recipes