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Category: Steaks - Beef
Prep Time: Cook Time: Total Time:
1 1/2 lbs. boneless chuck steak; cut into 2 inch strips
2 tbsp shortening
1 pkg. or 5 tbsp onion soup mix
2 medium green peppers
1 1/2 tbsp cornstarch
Brown meat in shortening. Stir in onion soup mix and 2 cups water. Cover and simmer 30 minutes. Stir in peppers and simmer until tender. Mix cornstarch with 1/2 cup water. Stir into skillet and stir until thickened. Serve the French pepper steak over rice.
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FRENCH ONION PEPPER STEAK

Prep Time: Cook Time: Total Time:
1 1/2 lbs. boneless chuck steak; cut into 2 inch strips
2 tbsp shortening
1 pkg. or 5 tbsp onion soup mix
2 medium green peppers
1 1/2 tbsp cornstarch
Brown meat in shortening. Stir in onion soup mix and 2 cups water. Cover and simmer 30 minutes. Stir in peppers and simmer until tender. Mix cornstarch with 1/2 cup water. Stir into skillet and stir until thickened. Serve the French pepper steak over rice.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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