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Category: Noodles / Pasta
Prep Time: Cook Time: Total Time:
1 lb vermicelli pasta
2 tbsp olive oil
1 tsp minced garlic
13 plum tomatoes, chopped and seeded
1 tbsp salt, chopped fresh parsley and Cajun seasoning
1/2 cup shredded mozzarella cheese and grated parmesan cheese
Cook pasta until al dente; drain. While pasta water is boiling, in a large skillet, briefly sauté garlic in oil. Stir in tomatoes and their juice with salt. When tomatoes are bubbly, mash slightly with a fork. Stir in parsley, reduce heat, and simmer 5 minutes more. Toss hot pasta with tomato sauce, seasoning and cheeses. Serves 4
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CAJUN PASTA FRESCA

Prep Time: Cook Time: Total Time:
1 lb vermicelli pasta
2 tbsp olive oil
1 tsp minced garlic
13 plum tomatoes, chopped and seeded
1 tbsp salt, chopped fresh parsley and Cajun seasoning
1/2 cup shredded mozzarella cheese and grated parmesan cheese
Cook pasta until al dente; drain. While pasta water is boiling, in a large skillet, briefly sauté garlic in oil. Stir in tomatoes and their juice with salt. When tomatoes are bubbly, mash slightly with a fork. Stir in parsley, reduce heat, and simmer 5 minutes more. Toss hot pasta with tomato sauce, seasoning and cheeses. Serves 4
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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