↞ recipe box start page
Category: Pork - Chops and Steaks
Prep Time: Cook Time: Total Time:
4 center cut pork chops
1 medium Vidalia onion
1/2 cup flour
1/4 stick butter
4 cups water
In a 10-inch skillet add butter and heat until melted. Flour and brown chops on all sides. Cover pork chops 3/4 of the way with water at room temperature, about 3 cups. Slice onions into rings. Bring chops to a boil and top with onions. Lower chops to a simmer and simmer for 2-3 hours. Chops are done when fork inserts easily.
Remove chops and set aside. Add remaining flour and water and bring to a boil and stir until liquid is thickened into a gravy sauce. Serves 2-4
view more member recipes
BRAISED PORK CHOPS
view my recipes
print
save
Category: Pork - Chops and Steaks
Prep Time: Cook Time: Total Time:
4 center cut pork chops
1 medium Vidalia onion
1/2 cup flour
1/4 stick butter
4 cups water
In a 10-inch skillet add butter and heat until melted. Flour and brown chops on all sides. Cover pork chops 3/4 of the way with water at room temperature, about 3 cups. Slice onions into rings. Bring chops to a boil and top with onions. Lower chops to a simmer and simmer for 2-3 hours. Chops are done when fork inserts easily.
Remove chops and set aside. Add remaining flour and water and bring to a boil and stir until liquid is thickened into a gravy sauce. Serves 2-4
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Braised Pork Chops
by sgre52160
6 (8 oz) loin pork chops, cut about 1 inch thick 1 tbsp salt Pepper, to taste 1/4 cup vegetable oil 1 cup finely chopped onions 1 tsp finely chopped garlic 2 cups water 2 tbsp distilled white
by sgre52160
6 (8 oz) loin pork chops, cut about 1 inch thick 1 tbsp salt Pepper, to taste 1/4 cup vegetable oil 1 cup finely chopped onions 1 tsp finely chopped garlic 2 cups water 2 tbsp distilled white
Braised Pork Chops - Crock Pot
by sgre52160
6 to 8 lean pork chops, about 1 inch thick 1 tsp dry mustard 1/3 cup flour 1/2 tsp garlic salt 1 tsp salt 2 tbsp shortening 2 cans cream of chicken soup Mix flour, salt, mustard and garlic sa
by sgre52160
6 to 8 lean pork chops, about 1 inch thick 1 tsp dry mustard 1/3 cup flour 1/2 tsp garlic salt 1 tsp salt 2 tbsp shortening 2 cans cream of chicken soup Mix flour, salt, mustard and garlic sa
Balsamic Quick-braised Pork Chops
by ICOOK2
4 bone-in pork chops, each 1 inch thick Kosher salt and freshly ground pepper, to taste 1 Tbs. olive oil 4 bacon slices, diced 1 red onion, sliced 1/4 inch thick 1 garlic clove, minced 2 T
by ICOOK2
4 bone-in pork chops, each 1 inch thick Kosher salt and freshly ground pepper, to taste 1 Tbs. olive oil 4 bacon slices, diced 1 red onion, sliced 1/4 inch thick 1 garlic clove, minced 2 T
Balsamic Quick Braised Pork Chops
by sgre52160
4 bone-in pork chops, each 1 inch thick Kosher salt and freshly ground pepper, to taste 1 tbsp olive oil 4 bacon slices, diced 1 red onion, sliced 1/4 inch thick 1 garlic clove, minced 2 t
by sgre52160
4 bone-in pork chops, each 1 inch thick Kosher salt and freshly ground pepper, to taste 1 tbsp olive oil 4 bacon slices, diced 1 red onion, sliced 1/4 inch thick 1 garlic clove, minced 2 t
Pork Chops Braised In White Wine
by sgre52160
1 tsp dried sage and rosemary 2 tsp finely chopped garlic Salt and pepper, to taste 4 (1 inch thick) center cut pork chops 1 tbsp olive oil 2 tbsp butter 3/4 cup dry white wine Combine season
by sgre52160
1 tsp dried sage and rosemary 2 tsp finely chopped garlic Salt and pepper, to taste 4 (1 inch thick) center cut pork chops 1 tbsp olive oil 2 tbsp butter 3/4 cup dry white wine Combine season
view more member recipes
related CDKitchen recipes
Milk-Braised Stuffed Pork Chops
BBQ Pork Chops
Dieters' Mexican Pork Chops
Pork Chops And Rice
Awesome Chops
7-Up Pork Chops
Pork Chops In Cream Of Mushroom Soup
Pork Chops in Beer Gravy (Schweinekotelett in Zweibelsosse)
Cranberry Glazed Pork Chops
Orange Baked Pork Chops