CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

POLYNESIAN CHICKEN

Shelly's
recipe box

Printview my recipes
this recipe viewed 20 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Poultry I
    Prep Time:       Cook Time:       Total Time:  

12 Chicken thighs
2 tbsp butter
3/4 cup vinegar
1 small onion, minced
1/4 cup soy sauce and plum sauce
1/4 tsp salt
1 bay leaf
3 pineapples – halved and scooped out
2 green peppers, cut into rings

In a small sauce pan; melt butter and add onion. Stir and cook until it is soft. Add vinegar, soy and plum jam. Bring mixture to a boil and stir constantly. Remove from heat and stir in salt and bay leaf. Put chicken thighs in a shallow dish and pour hot sauce over the chicken. Refrigerate at least an hour. Remove chicken from sauce and reserve.

Put chicken on a hot grill and go to it; basting with sauce the entire time. Serve in those scooped out shells; adds a nice touch but is not necessary.


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Polynesian Chicken
   by marmar3854



Potluck Polynesian Chicken Ingredients 1 cup buttermilk 1 cup all-purpose flour 1 teaspoon salt 1/4 teaspoon black pepper 3 to 4 pounds chicken pieces 1 cup peanut oil 1 (20-ounce)




Pineapple Polynesian Chicken
   by ICOOK2



1 cup buttermilk 1 cup all-purpose flour 1/4 cup shredded coconut 1 teaspoon salt 1/4 teaspoon black pepper 1 cup canola oil 3- to 4-pound boneless, skinless chicken breast 1 can




Polynesian Chicken And Rice
   by sgre52160



1 can (20 oz) pineapple chunks 1/2 cup seedless or golden raisins 1/2 cup sliced green onions 1/2 tsp ground ginger 1 garlic clove, finely chopped 3 cups cooked white or brown rice 2 cups choppe




Polynesian Chili
   by sgre52160



1 1/2 lbs boneless pork, cut into 1 inch cubes 2 (15 1/2 oz) cans great northern beans, drained 1 (14.5 oz) Mexican-style stewed tomatoes, undrained 1 cup chopped onion 2/3 cup chopped green peppe




Polynesian Meatballs
   by sgre52160



Meatballs 1 lb ground chuck 1/2 cup unseasoned bread crumbs 1/4 cup parmesan cheese, finely grated 1/4 cup milk 1/4 cup fresh parsley, chopped 1 egg, beaten 1 tbsp dried oregano 1 1/2 t





view more member recipes
About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.