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Category: Stuffed Mushrooms
Prep Time: Cook Time: Total Time:
2 large Portobello mushrooms, stems removed
4 tbsp onion and chive cream cheese
2 cups small shrimp
1 cup shredded mozzarella cheese
6 slices fontina cheese
Preheat oven to 350. Clean mushrooms. Layer half of the remaining ingredients and place on each of the caps. Bake in a casserole dish with 1/2 cup water in bottom until cheese melts and just started to brown. Remove and serve immediately.
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PORTOBELLO SHRIMP MELT
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Category: Stuffed Mushrooms
Prep Time: Cook Time: Total Time:
2 large Portobello mushrooms, stems removed
4 tbsp onion and chive cream cheese
2 cups small shrimp
1 cup shredded mozzarella cheese
6 slices fontina cheese
Preheat oven to 350. Clean mushrooms. Layer half of the remaining ingredients and place on each of the caps. Bake in a casserole dish with 1/2 cup water in bottom until cheese melts and just started to brown. Remove and serve immediately.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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