↞ recipe box start page
Category: Desserts
Prep Time: Cook Time: Total Time:
2 cup flour
1 tsp baking soda
1 cup (2 sticks) butter or margarine
1/2 cup firmly packed light brown sugar
1 tsp vanilla extract
1/2 cup caramel ice cream topping
1 cup semi-sweet or milk chocolate baking bits
3/4 cup shredded coconut
1/2 cup dry roasted peanuts
Preheat oven to 350. In a bowl, combine flour and baking soda; set aside. Cream butter, sugar, and vanilla and fluffy; add flour mixture just until blended. Dough will be crumbly. Pat dough evenly into greased 12 inch round pizza pan (a 13x9 inch baking pan can be substituted). Prick crust with a fork. Bake 15-16 min or until firm.
Spread warm crust evenly with caramel topping. Combine chocolate chips, coconut, and nuts. Sprinkle mixture evenly over caramel topping; pat down lightly. Continue to bake an additional 5 min or just until coconut begins to turn golden. Cool completely before cutting into wedges. Store in tightly covered container.
view more member recipes
DESSERT PIZZA
view my recipes
print
save
Category: Desserts
Prep Time: Cook Time: Total Time:
2 cup flour
1 tsp baking soda
1 cup (2 sticks) butter or margarine
1/2 cup firmly packed light brown sugar
1 tsp vanilla extract
1/2 cup caramel ice cream topping
1 cup semi-sweet or milk chocolate baking bits
3/4 cup shredded coconut
1/2 cup dry roasted peanuts
Preheat oven to 350. In a bowl, combine flour and baking soda; set aside. Cream butter, sugar, and vanilla and fluffy; add flour mixture just until blended. Dough will be crumbly. Pat dough evenly into greased 12 inch round pizza pan (a 13x9 inch baking pan can be substituted). Prick crust with a fork. Bake 15-16 min or until firm.
Spread warm crust evenly with caramel topping. Combine chocolate chips, coconut, and nuts. Sprinkle mixture evenly over caramel topping; pat down lightly. Continue to bake an additional 5 min or just until coconut begins to turn golden. Cool completely before cutting into wedges. Store in tightly covered container.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Dessert Pizza Ii
by sgre52160
Brownie layer 3/4 cup butter 4 eggs 1 tsp vanilla 1 cup flour 4 unsweetened chocolate squares 2 cups sugar 1 tsp vanilla Filling 1 (8 oz) pkg cream cheese, softened 1 egg 1/2 tsp vanill
by sgre52160
Brownie layer 3/4 cup butter 4 eggs 1 tsp vanilla 1 cup flour 4 unsweetened chocolate squares 2 cups sugar 1 tsp vanilla Filling 1 (8 oz) pkg cream cheese, softened 1 egg 1/2 tsp vanill
Dessert Pizza
by Ithaca37
Ingredients: 1 (18 ounce) package refrigerated sugar cookie dough 1 (8 ounce) container frozen whipped topping, thawed 1/2 cup sliced banana 1/2 cup sliced fresh strawberries 1/2 cup crushed pine
by Ithaca37
Ingredients: 1 (18 ounce) package refrigerated sugar cookie dough 1 (8 ounce) container frozen whipped topping, thawed 1/2 cup sliced banana 1/2 cup sliced fresh strawberries 1/2 cup crushed pine
Chocolate Dessert Pizza
by sgre52160
1/2 cup flaked coconut 1/2 cup coarsely chopped walnuts 1/2 (15-ounce) package refrigerated piecrusts (1 crust) 1 (13-ounce) jar creamy chocolate-hazelnut spread 1/4 cup semisweet chocolate chips
by sgre52160
1/2 cup flaked coconut 1/2 cup coarsely chopped walnuts 1/2 (15-ounce) package refrigerated piecrusts (1 crust) 1 (13-ounce) jar creamy chocolate-hazelnut spread 1/4 cup semisweet chocolate chips
Strawberry Nut Dessert Pizza
by sgre52160
1 cup flour 1/4 cup powdered sugar 1/2 cup butter. melted 3/4 cup sugar 1 tsp lemon juice 2 (8 oz) pkg cream cheese, softened 1/2 cup sugar 2 tbsp cornstarch 1/2 cup water 1 quart strawberr
by sgre52160
1 cup flour 1/4 cup powdered sugar 1/2 cup butter. melted 3/4 cup sugar 1 tsp lemon juice 2 (8 oz) pkg cream cheese, softened 1/2 cup sugar 2 tbsp cornstarch 1/2 cup water 1 quart strawberr
Fun Fruity Pizza Dessert
by kathiecooks
1 roll (16.5 oz) refrigerated sugar cookies 1 package (8 oz) cream cheese, softened 1/3 cup sugar 1/2 teaspoon vanilla 1 cup fresh or canned peach slices, drained, sliced thinly 1 cup halve
by kathiecooks
1 roll (16.5 oz) refrigerated sugar cookies 1 package (8 oz) cream cheese, softened 1/3 cup sugar 1/2 teaspoon vanilla 1 cup fresh or canned peach slices, drained, sliced thinly 1 cup halve
view more member recipes