CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

CHEESEBURGER MEATLOAF - Paula Dean

Shelly's
recipe box

Printview my recipes
this recipe viewed 37 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Meatloaf
    Prep Time:       Cook Time:       Total Time:  

1 lbs ground beef
1 tsp House Seasoning (garlic powder, black pepper, and salt mix)
1 medium bell pepper and onion, chopped
1 cup grated Cheddar cheese
2 tbsp Worcestershire sauce
1/2 cup sour cream
1 cup crushed crackers
1 tsp seasoned salt
2 slices white bread
Sauce, recipe follows

Preheat oven to 350. Mix all ingredients together, except the bread slices and Sauce. Shape into a loaf. Line a 1 1/2-quart loaf pan with the bread slices. Place meatloaf on top. Bake loaf for 45 minutes. The bread absorbs the grease and should be discarded after loaf is removed from oven.

Sauce:
1 can cream of mushroom soup
1 cup milk
1 1/2 cups grated Cheddar
Chopped onions, optional
1 bunch fresh parsley leaves, chopped, optional

Heat the soup and milk over medium heat; add the cheese. Add the chopped onions and parsley to the sauce, if desired. Pour Sauce over the meatloaf or pass at the table.


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Crab Balls - Paula Dean
   by sgre52160



Peanut oil, for frying Tartar Sauce: 1 cup mayonnaise 1 white onion, chopped 1/2 cup dill pickle chips, chopped Fresh lemon juice Pinch House Seasoning, recipe follows Freshly ground b




* Hashbrown Quiche * - Paula Dean
   by sgre52160



3 cups, shredded frozen hash browns, thawed and drained 4 tbsp butter, melted 3 large eggs, beaten 1 cup half-and-half 3/4 to 1 cup diced cooked ham (I mixed with some Andouille Sausage) 1/2 cup




Beef Bourbon - Paula Dean
   by sgre52160



2 tbsp vegetable oil 3 lbs beef chuck, cut into 2 inch cubes House Seasoning, recipe follows 1/2 cup diced green bell pepper 1/2 cup diced onions and celery 1/2 cup bourbon 1 (15 oz) can




Smashed Potato Cake - Paula Dean
   by sgre52160



6 cups cubed (1-inch) Yukon gold potatoes 3 1/2 cups panko, divided 1 large egg, lightly beaten 1/2 cup shredded Cheddar 1/2 cup cooked and crumbled bacon 1/2 cup chopped green onion 1/4 c




Potato Soup With Shrimp - Paula Dean
   by sgre52160



Grated sharp cheddar cheese, for garnish Sprig of dill, optional garnish Crumbled bacon bits, for garnish 1 lb medium shrimp 1/4 teaspoon pepper 1 teaspoon salt 1 cup half-and-half 4 cup mi





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.