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Category: Steaks - Beef
Prep Time: Cook Time: Total Time:
2 lbs chuck steaks, cut 1 inch thick
1 1/2 tbsp flour
2 tbsp cooking oil
1 (1 lb) can tomatoes, cut up
1/4 cup chopped onion
1 tsp parsley
1 clove garlic, minced
1 tsp salt
1/2 tsp dried oregano leaves
1/8 tsp pepper
4 slices mozzarella cheese
Coat steak with flour. Brown on both sides in hot oil in a skillet. Combine next 7 ingredients. Pour over steak. Bring to a boil. Place in a baking dish.
Cover with foil and bake at 350 for 1 hour and 30 minutes 5to 2 hours or until tender. Top with cheese. Continue baking 2-3 minutes or until the cheese melts. Serves 6
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PIZZA STYLE STEAK
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Category: Steaks - Beef
Prep Time: Cook Time: Total Time:
2 lbs chuck steaks, cut 1 inch thick
1 1/2 tbsp flour
2 tbsp cooking oil
1 (1 lb) can tomatoes, cut up
1/4 cup chopped onion
1 tsp parsley
1 clove garlic, minced
1 tsp salt
1/2 tsp dried oregano leaves
1/8 tsp pepper
4 slices mozzarella cheese
Coat steak with flour. Brown on both sides in hot oil in a skillet. Combine next 7 ingredients. Pour over steak. Bring to a boil. Place in a baking dish.
Cover with foil and bake at 350 for 1 hour and 30 minutes 5to 2 hours or until tender. Top with cheese. Continue baking 2-3 minutes or until the cheese melts. Serves 6
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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