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Category: Cabbage
Prep Time: Cook Time: Total Time:
6 slices bacon
1 head cabbage, cored and coarsely chopped
Salt and pepper to taste (optional)
2 cups shredded Cheddar cheese
Fry the bacon in a large skillet over medium heat until crisp. Remove to paper towels to drain, then crumble and set aside. Pour off bacon grease, reserving about 1 tbsp in the pan. Fry the cabbage in the bacon grease over medium heat until cabbage is tender, or to your desired degree of doneness. Remove from the heat and season with salt and pepper. Top with shredded cheese and crumbled bacon.
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CHEESY BACON CABBAGE

Prep Time: Cook Time: Total Time:
6 slices bacon
1 head cabbage, cored and coarsely chopped
Salt and pepper to taste (optional)
2 cups shredded Cheddar cheese
Fry the bacon in a large skillet over medium heat until crisp. Remove to paper towels to drain, then crumble and set aside. Pour off bacon grease, reserving about 1 tbsp in the pan. Fry the cabbage in the bacon grease over medium heat until cabbage is tender, or to your desired degree of doneness. Remove from the heat and season with salt and pepper. Top with shredded cheese and crumbled bacon.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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