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Category: Dips - Hot
Prep Time: Cook Time: Total Time:
1 cup cheddar cheese; grated
1 cup Monterey Jack cheese; shred
1 cup Parmesan cheese; grated
1-cup mayonnaise
1 small onion; chopped fine
1 clove garlic; minced
1 can artichokes; chopped
1 10 inch round sourdough bread, hollowed out
Mix all the ingredients together and hollow out a round loaf of French bread. Put the mixture into the bread, put lid back on and bake for 1-1/4 hours at 350. Serve with crudites or crackers.
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BAKED CHEESE DIP IN SOUR DOUGH BREAD BOWL
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Category: Dips - Hot
Prep Time: Cook Time: Total Time:
1 cup cheddar cheese; grated
1 cup Monterey Jack cheese; shred
1 cup Parmesan cheese; grated
1-cup mayonnaise
1 small onion; chopped fine
1 clove garlic; minced
1 can artichokes; chopped
1 10 inch round sourdough bread, hollowed out
Mix all the ingredients together and hollow out a round loaf of French bread. Put the mixture into the bread, put lid back on and bake for 1-1/4 hours at 350. Serve with crudites or crackers.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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