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Category: Broccoli
Prep Time: Cook Time: Total Time:
3 1/4 cup fresh broccoli, cut up
1/4 cup chopped pimento
1 cup evaporated milk
3 tbsp grated parmesan
3/4 tsp mixed Italian herbs
1/4 cup chopped green onion
3 eggs
1/2 cup low fat cottage cheese
3 tbsp dry sherry
Salt and pepper to taste
Preheat oven to 350.Lightly steam broccoli until tender. Arrange broccoli, green onion, and pimento in a 2 qt casserole dish coated with vegetable spray.
In blender, combine eggs, milk, cottage cheese, parmesan, sherry, herbs, salt, and pepper. Blend well. Pour over broccoli mixture. Bake 35 minutes. Serves 4.
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ITALIAN BROCCOLI CASSEROLE
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Category: Broccoli
Prep Time: Cook Time: Total Time:
3 1/4 cup fresh broccoli, cut up
1/4 cup chopped pimento
1 cup evaporated milk
3 tbsp grated parmesan
3/4 tsp mixed Italian herbs
1/4 cup chopped green onion
3 eggs
1/2 cup low fat cottage cheese
3 tbsp dry sherry
Salt and pepper to taste
Preheat oven to 350.Lightly steam broccoli until tender. Arrange broccoli, green onion, and pimento in a 2 qt casserole dish coated with vegetable spray.
In blender, combine eggs, milk, cottage cheese, parmesan, sherry, herbs, salt, and pepper. Blend well. Pour over broccoli mixture. Bake 35 minutes. Serves 4.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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