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Category: Chicken
Prep Time: Cook Time: Total Time:
1/2 rotisserie chicken
2 tbsp vegetable oil
1/2 onion, finely diced
1 stalk celery, finely diced
1 carrot, finely diced
4 cups cooked rice, brown or white
1/2 tsp sesame oil
1 tbsp oyster sauce
Soy sauce to taste
1/8 tsp white pepper
Chopped green onions for garnish
Skin and debone chicken and chop into 1/2-inch cubes; set aside.
In a large nonstick skillet, heat oil and stir-fry vegetables for 4 minutes or until vegetables are tender crisp. Add chicken and rice and continue to stir-fry for 3 minutes, turning often with a wooden spoon. Add remaining ingredients and stir well for 1 minute. Serve, garnished with chopped green onions. Serves 4.
Additional ingredients: a scrambled egg, 2 tbsp fresh bacon bits, broccoli florets, finely sliced mushrooms, diced sweet peppers, cayenne pepper.
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CHICKEN FRIED RICE - Quick and Easy
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Category: Chicken
Prep Time: Cook Time: Total Time:
1/2 rotisserie chicken
2 tbsp vegetable oil
1/2 onion, finely diced
1 stalk celery, finely diced
1 carrot, finely diced
4 cups cooked rice, brown or white
1/2 tsp sesame oil
1 tbsp oyster sauce
Soy sauce to taste
1/8 tsp white pepper
Chopped green onions for garnish
Skin and debone chicken and chop into 1/2-inch cubes; set aside.
In a large nonstick skillet, heat oil and stir-fry vegetables for 4 minutes or until vegetables are tender crisp. Add chicken and rice and continue to stir-fry for 3 minutes, turning often with a wooden spoon. Add remaining ingredients and stir well for 1 minute. Serve, garnished with chopped green onions. Serves 4.
Additional ingredients: a scrambled egg, 2 tbsp fresh bacon bits, broccoli florets, finely sliced mushrooms, diced sweet peppers, cayenne pepper.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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