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Ham & Cheese Bake

Scott's
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Category: Pork
    Prep Time:       Cook Time:       Total Time:   1 hr

12 oz extra wide egg noodles
1 can (10 ¾ oz) cream of mushroom
1 can (10 ¾ oz) cream of celery
1 ½ cups milk
2 cups (8 oz) shredded cheese
¼ tsp black pepper
1 small onion, chopped
2 cups fully cooked ham, cubed
1 cup frozen peas, thawed
2 cups soft, buttered bread crumbs


1. Prepare noodles according to package.
2. In a medium saucepan, combine soups, milk, cheese, onion and pepper. Heat until smooth and creamy. Stir in ham and peas.
3. Combine noodles and cheese sauce. Pour into a buttered 9” x 13” baking dish and top with bread crumbs.
4. Bake at 350 degrees for 35-40 minutes.


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