↞ recipe box start page
Category: Desserts, Cakes & Pies
Prep Time: Cook Time: Total Time: 2 1/4 hrs
1 package refrigerated pie crust
8 cups thinly sliced, peeled apples
1 Tbsp lemon juice
¾ cup sugar
2 Tbsp flour
¾ tsp cinnamon
¼ tsp salt
4 Tbsp butter or margarine, cut into cubes
2 Tbsp milk
2 Tbsp sugar
1 tsp cinnamon
1. Leave pie crust at room temp for at least 30 minutes. Unfold one crust and line bottom of a 9” pie plate.
2. Preheat oven to 425 F.
3. In a large bowl, combine apples, lemon juice, ¾ cup sugar, flour, ¾ tsp cinnamon, and salt, mixing lightly. Pour apple mixture into pie plate. Arrange cubes of butter over apples.
4. Unfold second pie crust. Place crust over apples and seal edges with fingers or tines of a fork.
5. Lightly brush milk on top of crust. In a small bowl, combine remaining sugar and cinnamon. Sprinkle on top of pie. Cut 4-6 slits in top crust to allow steam to escape.
6. Place pie on cookie sheet and bake for 40-45 minutes or until pie is golden brown.
view more member recipes
Pies - Apple Old-Fashioned
view my recipes
print
save
Category: Desserts, Cakes & Pies
Prep Time: Cook Time: Total Time: 2 1/4 hrs
1 package refrigerated pie crust
8 cups thinly sliced, peeled apples
1 Tbsp lemon juice
¾ cup sugar
2 Tbsp flour
¾ tsp cinnamon
¼ tsp salt
4 Tbsp butter or margarine, cut into cubes
2 Tbsp milk
2 Tbsp sugar
1 tsp cinnamon
1. Leave pie crust at room temp for at least 30 minutes. Unfold one crust and line bottom of a 9” pie plate.
2. Preheat oven to 425 F.
3. In a large bowl, combine apples, lemon juice, ¾ cup sugar, flour, ¾ tsp cinnamon, and salt, mixing lightly. Pour apple mixture into pie plate. Arrange cubes of butter over apples.
4. Unfold second pie crust. Place crust over apples and seal edges with fingers or tines of a fork.
5. Lightly brush milk on top of crust. In a small bowl, combine remaining sugar and cinnamon. Sprinkle on top of pie. Cut 4-6 slits in top crust to allow steam to escape.
6. Place pie on cookie sheet and bake for 40-45 minutes or until pie is golden brown.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Pies - Caramel Apple
by samiller426
Pie crust (recipe follows) 1 cup sugar ¼ cup all purpose flour 1 tsp ground cinnamon 6 cups peeled and coarsely chopped Jonathon apples ½ cup caramel apple dip 2 Tbsp milk 1 cup all purpose
by samiller426
Pie crust (recipe follows) 1 cup sugar ¼ cup all purpose flour 1 tsp ground cinnamon 6 cups peeled and coarsely chopped Jonathon apples ½ cup caramel apple dip 2 Tbsp milk 1 cup all purpose
Pies - Apple Swedish
by samiller426
1 cup and 1 tbsp sugar 1 Tbsp cinnamon 4-5 apples, peeled & sliced 1 cup flour 1 egg Pinch of salt ¾ cup butter, melted ½ cup chopped walnuts (Optional) 1. Preheat oven to 350 degrees.
by samiller426
1 cup and 1 tbsp sugar 1 Tbsp cinnamon 4-5 apples, peeled & sliced 1 cup flour 1 egg Pinch of salt ¾ cup butter, melted ½ cup chopped walnuts (Optional) 1. Preheat oven to 350 degrees.
Fried Apple Pies
by charlene8819
1 pkg dried apples 1 to 1 1/2 cups sugar pastry rounds oil Put apples in saucepan, add water only to cover. Bring to boil, cover pan and cook over low heat until apples are soft and water cooked
by charlene8819
1 pkg dried apples 1 to 1 1/2 cups sugar pastry rounds oil Put apples in saucepan, add water only to cover. Bring to boil, cover pan and cook over low heat until apples are soft and water cooked
Apple Fried Pies
by charlene8819
Serves 8 8 oz dried apples 1 cup water 3/4 cup sugar 1 tsp cinnamon 1/4 tsp nutmeg 1/4 tsp allspice 1/2 tsp almond extract 1 recipe flaky pastry (My recipes "breads") Cook dried apples
by charlene8819
Serves 8 8 oz dried apples 1 cup water 3/4 cup sugar 1 tsp cinnamon 1/4 tsp nutmeg 1/4 tsp allspice 1/2 tsp almond extract 1 recipe flaky pastry (My recipes "breads") Cook dried apples
Apple Brandy Hand Pies
by sgre52160
Dough: 1 1/4 cups (6 ounces) all-purpose flour 1/4 teaspoon salt 1/2 tablespoon sugar 8 tablespoons (1 stick) unsalted butter, cut into pieces 1/4 cup Greek yogurt or sour cream 2 teaspoons fres
by sgre52160
Dough: 1 1/4 cups (6 ounces) all-purpose flour 1/4 teaspoon salt 1/2 tablespoon sugar 8 tablespoons (1 stick) unsalted butter, cut into pieces 1/4 cup Greek yogurt or sour cream 2 teaspoons fres
view more member recipes
